Marie Callender's Cheese Stuffed Pasta
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Directions
Keep frozen; must cooked thoroughly. For food safety and quality: Keep frozen; do not thaw. Ovens and wattages vary. Adjust cooking times as needed. Product must be cooked thoroughly. Read and follow these cooking directions. Microwave oven: Cook only one product at a time. 1. Cut a slit in film cover. Microwave on high 3 1/2 minutes. 2. Spoon sauce over pasta; replace film cover. Microwave an additional 2 to 3 1/2 minutes. Microwave ovens below 1100 watt may require additional cook time to reach proper temperature. 3. Let stand 2 minutes. Carefully remove as product will be hot. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Conventional oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Cut a slit in film cover. 2. Bake on cookie sheet in center of oven 35 to 40 minutes. 3. Carefully remove as product will be hot. Let stand 2 minutes. 4. Check that product is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Temperatures above 350 degrees F and/or failure to use a cookie sheet may cause damage to the tray, food and/or oven.
Description
Marie Callender's® Cheese Stuffed Pasta. From my kitchen to yours since 1948™. Recipe: Variety of pastas stuffed with cheese in a marinara sauce sprinkled with parmesan. Just like home: made with three cheeses. No preservatives. No artificial flavors. Marie's promise. 440 delicious calories.Other Description
Ever since she was a little girl, Marie had a passion for cooking. For her, it was about sharing a great meal. That's why Marie Callender's pays attention to the little details and only uses quality ingredients-like freshly-made pasta, premium meats and farm-grown veggies. It's what makes a great, home-cooked meal truly something to savor. Multi-serve meals. Delicious dessert pies. Famous pot pies. Marie has a delicious recipe for any occasion that's sure to please. To see all these great meals visit www.mariecallendersmeals.com. For more information, go to www.conagrafoods.com/mwcooking or call 1-800-595-7010. Child Hunger Ends Here®. Get involved; go to childhungerendshere.com. ConAgra Foods®. Food you love. Sustainable Forestry Initiative. Certified sourcing. www.sfiprogram.org. This carton is recyclable. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon.-Fri., 9:00AM - 7:00PM (CST), 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.Nutrition Facts
Serving Size: 369.0 g
Servings per Container: -
Energy | 440 |
Total Fat | 16 g |
Saturated Fat | 6 g |
Trans Fat | 0 g |
Cholesterol | 40 mg |
Sodium | 690 mg |
Potassium | 1000 mg |
Carbohydrates | 55 g |
Dietary Fiber | 6 g |
Sugars | 6 g |
Protein | 17 g |
Daily Percent Of Vitamin A | 20 |
Daily Percent Of Vitamin C | 6 |
Daily Percent Of Calcium | 90 |
Daily Percent Of Iron | 15 |
Daily Percent Of Folic Acid | 30 |
Daily Percent Of Magnesium | 25 |
Daily Percent Of Niacin | 15 |
Daily Percent Of Phosphorous | 60 |
Daily Percent Of Riboflavin | 40 |
Daily Percent Of Thiamin | 30 |
Daily Percent Of Vitamin B12 | 20 |
Daily Percent Of Vitamin B6 | 25 |
Ingredients
Diced Tomatoes with Juice, Jumbo Cheese Ravioli (Enriched Durum Flour [Durum Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Ricotta Cheese [Whey, Milk, Vinegar, Carrageenan], Mozzarella Cheese [Mozzarella Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Non-Fat Milk], Eggs, Parmesan Cheese [Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes], Bread Crumbs [Enriched Flour {Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid}, Sugar, Soybean Oil, Yeast], Egg Whites, Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Modified Food Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Black Pepper, Parsley), Water, Stuffed Pasta Shells (Ricotta Cheese [Whey, Milk, Vinegar, Carrageenan], Enriched Semolina [Durum Semolina, Ferrous Sulfate, Niacin, Thiamin Mononitrate, Riboflavin, Folic Acid], Water, Mozzarella Cheese [Mozzarella Cheese {Pasteurized Milk, Cultures, Salt, Enzymes}, Non-Fat Milk], Parmesan Cheese {Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes}, Eggs, Romano Cheese [Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes], Salt, Modified Food Starch, Xanthan Gum, Guar Gum, Locust Bean Gum, Black Pepper, Parsley), Manicotti (Ricotta Cheese [Pasteurized Whey, Milk, Cream], Durum Wheat Flour, Eggs, Water, Mozzarella Cheese [Pasteurized Cultured Milk, Enzymes, Salt], Parmesan Cheese [Pasteurized Part Skim Cow's Milk, Cheese Cultures, Salt, Enzymes, Romano Cheese [Sheep's Milk, Cheese Cultures, Salt, Rennet], Modified Food Starch, Salt, Pepper, Parsley), Tomato Paste, contains 2% or less of: Canola Oil, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Garlic, Brown Sugar, Onions, Wine, Modified Food Starch, Spices, Sea Salt, Basil Blend (Basil, Garlic, Dried Cane Syrup, Olive Oil, Sea Salt), Datem.Warnings
Contains: eggs, milk, wheat.UPC
00021131504700