Taylor Farms Macaroni, Four Cheese

14.1 oz (400 g)


 

Directions

Microwave ready in 4 minutes. Heating instructions: microwave-remove lid. Cover tray & microwave on high for 2 minutes. Uncover, stir, re-cover & heat an additional 1-1.5 minutes. Let stand 1-2 minutes prior to serving & enjoy. Cution: contents will be hot. Cook thoroughly. Microwave ovens may vary; cooking time & temperature may need to be adjusted. For food safety, heat to a minimum internal temperature of 165 degrees F as measured by a thermometer in several locations. Microwave only, do not place container in a conventional oven. Perishable. Keep refrigerated.

 

Product Details

Cavatappi pasta mixed with a mozzarella, American, cheddar and Monterey jack cheese blend topped with a cheddar cheese sauce. Per 1 Cup: 410 calories; 13 g sat fat (65% DV); 860 mg sodium (37% DV); 7 g total sugars. Contains a bioengineered food ingredient. Freshly made meal. Quality guaranteed or your money back. www.taylorfarmsdeli.com. 1-877-323-7374.

Nutrition Facts

Ingredients

Cavatappi Mac and Cheese (Cooked Cavatappi Pasta [Water, Enriched Cavatappi Macaroni Pasta {Semolina (Wheat), Niacin, Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid}, Expeller Pressed Canola Oil, Extra Virgin Olive Oil], Cheddar Cheese Sauce [Milk {Grade A Milk, Vitamin D3}, Pasteurized Process Cheese Spread {Cultured Pasteurized Milk and Skim Milk, Buttermilk, Sweet Whey, Cream, Salt, Contains Less than 2% of Sodium Phosphate, Lactic Acid, Guar Gum, Xanthan Gum, Apo-Carotenal and Annatto Extract (Color), Enzymes}, Shredded Sharp Cheddar Cheese {Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto [Vegetable Color]), Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking)}, Unsalted Butter {Pasteurized Cream (Milk), Natural Flavorings}, Food Starch-Modified {Derived from Waxy Maize}, Sugar, Sea Salt, White Pepper]), Shredded Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Potato Starch [to Prevent Caking], Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Natamycin [a Natural Mold Inhibitor]), Shredded Mild Cheddar, Monterey Jack and Cheddar-Jack Cheese Blend (Pasteurized Milk, Cheese Culture, Potato Starch [to Prevent Caking], Salt, Powdered Cellulose [to Prevent Caking], Enzymes, Annatto [Vegetable Color], Natamycin [a Natural Mold Inhibitor]), Shredded Mild Cheddar Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Potato Starch [to Prevent Caking], Powdered Cellulose [to Prevent Caking], Natamycin [a Natural Mold Inhibitor]).

Warnings

Contains milk, wheat.

Manufacturer

Taylor Farms Inc.
Salinas, CA 93902

UPC

00030223077183