Gianelli Sweet Italian Patties

1.53 lb


 

Directions

Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Pan fry or barbecue until sausage browns and the internal temperature reaches 170 degrees Fahrenheit. Keep refrigerated.

 

Product Details

Made especially for you. BHA, BHT, and Citric Acid added to help protect flavor. * Nutrition facts based on baked to well done (160 degrees F). U.S. inspected and passed by Department of Agriculture. Produced N.Y. State.

Nutrition Facts

Serving Size: 1 Baked Patty
Servings per Container: Varied
Calories 150 kcal
Total Fat 10 grm (15.00% RDA)
Saturated Fat 4 grm (19.00% RDA)
Cholesterol 45 mg (15.00% RDA)
Sodium 650 mg (27.00% RDA)
Total Carbohydrate 0 grm (0.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 17 grm
Vitamin A (0.00% RDA)
Vitamin C (0.00% RDA)
Calcium (2.00% RDA)
Iron (6.00% RDA)
Trans Fat 0 grm
MetricServingSize 75 grm
Total Sugars 0 grm
Calories From Fat 90 kcal

Ingredients

Pork, Water, Salt, Dextrose, Spices, Monosodium Glutamate, Spice Extractives, Extractives of Paprika, BHA, BHT, Citric Acid.

Manufacturer

G&L Davis Meat Co.
145 Pleasant Hill Road Scarborough, ME 04074

UPC

00221504000000