Gianelli Hot Italian Turkey Sausage
0.99 lb
On This Page
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. Cooking Instructions: Simmer in 1/8 inches water on medium-high heat, turning frequently. Cook until no inner pinkness remains. Keep refrigerated.
Product Details
Made especially for you. BHA, BHT, and citric acid added to help protect flavor. Inspected for wholesomeness by U.S. Department of Agriculture. Produced N.Y. state.Nutrition Facts
Serving Size: 1 Link
Servings per Container: Varied
| Calories | 90 kcal |
| Total Fat | 3.5 grm (5.00% RDA) |
| Saturated Fat | 1 grm (4.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 460 mg (19.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 15 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (6.00% RDA) |
| Trans Fat | 0 grm |
| MetricServingSize | 75 grm |
| Total Sugars | 2 grm |
| Calories From Fat | 30 kcal |
Ingredients
Turkey, Water, Salt, Spices, Dextrose, Monosodium Glutamate, Paprika, Spice Extractives, Garlic Powder, BHA, BHT, Citric Acid, Pork Casing.Manufacturer
G&L Davis Meat Co.
111 Gateway Park Dr. N. Syracuse, NY 13212
UPC
00221508000006