Rise Baking Company Double Chocolate Dessert Cake
31 oz (1 lb 15 oz) 879 g
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Product Details
Naturally flavored with other natural flavors. Contains a bioengineered food ingredient.Nutrition Facts
Serving Size: 0.08 cake
Servings per Container: 12
| Calories | 300 kcal |
| Total Fat | 13 grm (17.00% RDA) |
| Saturated Fat | 4.5 grm (23.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 270 mg (12.00% RDA) |
| Potassium | 190 mg (4.00% RDA) |
| Total Carbohydrate | 45 grm (16.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Calcium | 20 mg (2.00% RDA) |
| Iron | 2.3 mg (15.00% RDA) |
| Vitamin D | 0.2 mcg (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 33 grm (66.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Peanut | 2 |
| Tree Nut | 2 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 72 grm |
| Total Sugars | 33 grm |
Ingredients
Sugar, Enriched Wheat Flour Bleached (Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Eggs, Cocoa Processed with Alkali, Palm Oil, Soybean Oil, Canola Oil, Invert Sugar, Contains Less than 2% of Cellulose Gum, Citric Acid, Corn Syrup, Cornstarch, Dark Chocolate Flavored Drizzle (Sugar, Hydrogenated Palm Kernel Oil, Cocoa Processed with Alkali, Buttermilk, Cocoa Powder, Butteroil, Hydrogenated Palm Oil, Sorbitan Monostearate, Soy Lecithin, Polysorbate 60, Natural and Artificial Flavor), Defatted Soy Flour, Dextrose, Egg Whites, Food Starch-Modified, Glycerin, Guar Gum, Leavening (Baking Soda, Monocalcium Phosphate, Sodium Acid Pyrophosphate), Mono- and Diglycerides, Natural and Artificial Flavor, Nonfat Milk, Polysorbate 60, Polysorbate 80, Preservatives (Potassium Sorbate, Sodium Propionate, Sorbic Acid), Propylene Glycol Mono- and Diesters of Fatty Acids, Salt, Soy Lecithin, Whey, Xanthan Gum, Yellow Corn Flour.Warnings
Contains: wheat, eggs, milk, soy. Manufactured on equipment that also processes products containing peanuts/tree nuts.Manufacturer
Rise Baking Company
Minneapolis, MN 55413
UPC
00840195442014