Simply Organic Culinary Crisp Spicy Chili Veggie Seasoning
2.82 oz (80 g)
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Directions
Hot Chili Oil: Heat 1/4 cup neutral high-heat oil to below smoking point, 375 degrees. In heat-safe jar, pour hot oil over 2 tbsp. seasoning and 1 tbsp. tamari or soy sauce. Let cool. Tip: Add seasoning to cream cheese or ketchup to make a spicy spread or dipping sauce.
Product Details
USDA Organic. Certified Organic by QAI. Vegan. how2recycle.info.Nutrition Facts
Serving Size: 1 Tbsp.
Servings per Container: 8
| Calories | 35 kcal |
| Total Fat | 1.5 grm (2.00% RDA) |
| Sodium | 180 mg (8.00% RDA) |
| Total Carbohydrate | 4 grm (1.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 3 grm |
| Calcium | 40 mg (4.00% RDA) |
| Iron | 0.7 mg (4.00% RDA) |
| Kosher | |
| Organic | |
| Vegan | |
| MetricServingSize | 10 grm |
Ingredients
Organic Pea Protein, Organic Flax Seed, Organic Onion, Organic Garlic, Organic Poppy Seed, Organic Chili Pepper, Sea Salt, Organic Smoked Paprika, Organic Cayenne, Organic Roasted Garlic, Organic Lemon Peel, Organic Lion's Mane Mushroom, Organic Ceylon Cinnamon.Manufacturer
Frontier Co-op
Norway, IA 52318 United States
UPC
00089836221322