Kayem Old Tyme Frankfurters, Reds, Natural Casing
12 oz (340 g)
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Directions
Our frankfurters are fully cooked. Just heat to 160 degrees F and enjoy! Grilling/Pan Fry: Cook 6-8 minutes over medium heat. Turn frequently to brown evenly. Microwave: Wrap frank in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional frank. Stove Top: Bring water to a boil. Add frankfurter and reduce to a simmer. Heat 6-8 minutes. For Kids: Cut frankfurter lengthwise, then slice into small pieces before serving. Keep refrigerated. For best quality, purchase and use by date on package. After opening package, serve within 7 days. These frankfurters may be frozen up to 3 months if not consumed by date on package.
Product Details
Premium cuts of beef & pork. No artificial flavors. Gluten free. Family crafted. Estd. 1909. Mild & full of flavor. Artificially colored franks. No by-products. No fillers. Our Kayem Old Tyme Red are made with the finest, juiciest cuts of butcher-grade beef and pork, blended with premium spices, making them mild yet flavorful. Natural casings seal in all the juices to unleash a burst of flavor with the snap of every mouthwatering bite. US inspected and passed by Department of Agriculture. www.kayem.com. Questions or comments? Call 1-800-426-6100; www.kayem.com. Made in USA.Nutrition Facts
Serving Size: 1 frank
Servings per Container: 6
| Calories | 170.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 450.00 mg (20.00% RDA) |
| Potassium | 269.00 mg (6.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 8.00 mg (0.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 1.00 grm |
Ingredients
Beef and Pork, Water, Corn Syrup, Contains 2% or less of Salt, Potassium Lactate, Flavorings (Including Extractives of Paprika), Dextrose, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite, FD&C Red 40 and Red 3 in a Natural Lamb Casing.Manufacturer
KAYEM FOODS
Chelsea, MA 02150
UPC
00030771010021