Kayem Frankfurters, Beef & Pork, Old Tyme
40 oz (2.5 lbs)
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Directions
Our Frankfurters are fully cooked. Just heat to 160 degrees F and enjoy! Grilling: Grill over medium heat, browning evenly on both sides. To preserve juices, use tongs and avoid piercing the casing. Serve on a grilled bun. Pan fry: Use medium heat. Cook 6-8 minutes. Turn frequently to brown evenly. Stove top: Bring water to a boil. Add hot dogs and reduce to a simmer. Heat 6-8 minutes. Microwave: Wrap hot dog in paper towel and microwave for 25-30 seconds (ovens vary). Add 10 seconds for each additional hot dog. For Kids: Cut frankfurter lengthwise, then slice into small pieces before serving. Keep refrigerated. For best quality: Purchase and use by date on package. After opening package, serve within 7 days. These hot dogs may be frozen up to 3 months if not consumed by date on package.
Product Details
Mild & full of flavor. No artificial flavors. Gluten free. Family crafted Estd. 1909. Chelsea, Mass. Mild & full of flavor. Premium cuts of beef & pork. No by-products. No fillers. Hi there, Thanks for picking up this package of meat that bears the Kayem name, which comes straight from my great grandfather's initials. K and M. The name is as simple as that. What's inside, well that's a different story. In each and every package you'll find the finest crafted meats my family and I have been making for well over 100 years right here in Chelsea, Mass. And it's no simple task to uphold standards and traditions set by our family to craft the best tasting meats around, year after year. But, I have to admit, it sure is worth it. I hope you enjoy it as much as we do. Especially when you're celebrating your own traditions. Matt Monkiewicz, CEO. Eat well and be merry! Our Kayem old tyme frankfurters are made with the finest, juiciest cuts of butcher-grade beef and pork, blended with premium spices, making them mild yet flavorful. Natural casings seal in all juices to unleash a burst of flavor with the snap of every mouthwatering bite. Kayem deli 2.5 lb old tyme natural casing franks 1012 & 1100 fully cooked. U.S. inspected and passed by Department of Agriculture. www.kayem.com. Find us on Facebook. Questions or Comments? Call 1-800-426-6100. www.kayem.com. Please recycle. Made in USA.Nutrition Facts
Serving Size: 1 frank
Servings per Container: 20
| Calories | 170.00 kcal |
| Total Fat | 14.00 grm (18.00% RDA) |
| Saturated Fat | 6.00 grm (30.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 450.00 mg (20.00% RDA) |
| Potassium | 269.00 mg (6.00% RDA) |
| Total Carbohydrate | 3.00 grm (1.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm |
| Calcium | 8.00 mg (0.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 1.00 grm (2.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Vit. D | 0.00 mcg (0.00% RDA) |
| Total Sugars | 1.00 grm |
Ingredients
Beef and Pork, Water, Corn Syrup, Contains 2% or Less of Salt, Potassium Lactate, Flavorings (Including Extractives of Paprika), Dextrose, Sodium Diacetate, Ascorbic Acid (Vitamin C), Sodium Nitrite, in a Natural Lamb Casing.Manufacturer
Kayem Foods, Inc.
Chelsea, MA 02150
UPC
00030771010120