Kayem Bacon, Roasted, Thick Cut, Small Batch, Slow Smoked, Applewood
12 oz (340 g)
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Directions
Preparation Instructions: Pan fry over medium heat for 10-15 minutes to desired crispiness. Drain on paper towel. Keep refrigerated.
Product Details
Naturally smoked aged applewood. Gluten free. Family crafted 1909. Chelsea. Mass. Small batch. Naturally aged applewood smoked. Taste the butcher-crafted difference. Made with only premium pork bellies that are expertly hand-trimmed in small batches. We then smoke our bacon for up to 10 hours using a blend of hard and fruitwoods, delivering that signature Kayem flavor in every crispy bite. Ready to eat. U.S. inspected and passed by Department of Agriculture. www.kayem.com. Questions or Comments? Call 1-800-426-6100. www.kayem.com.Nutrition Facts
Serving Size: 2 pan fried slices
Servings per Container: about 6
Calories | 80.00 kcal |
Total Fat | 6.00 grm (8.00% RDA) |
Saturated Fat | 2.50 grm (13.00% RDA) |
Cholesterol | 10.00 mg (3.00% RDA) |
Sodium | 320.00 mg (14.00% RDA) |
Potassium | 40.00 mg (0.00% RDA) |
Total Carbohydrate | 0.00 grm (0.00% RDA) |
Dietary Fiber | 0.00 grm (0.00% RDA) |
Protein | 6.00 grm |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.10 mg (0.00% RDA) |
Vitamin D | 0.30 mcg (2.00% RDA) |
Trans Fat | 0.00 grm |
Gluten Free | |
Added Sugars | 0.00 grm (0.00% RDA) |
MetricServingSize | 16.00 grm |
Total Sugars | 0.00 grm |
Ingredients
Pork Belly, Water, Contains 2% or Less of Salt, Turbinado Sugar, Sodium Phosphate, Maple Syrup, Brown Sugar, Sodium Erythorbate, Sodium Nitrite.Manufacturer
Kayem Foods Inc
Chelsea, MA 02150
UPC
00030771014029