Stroehmann Split Top Wheat Bread
On This Page
Directions
Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.
Description
Stroehmann® Split Top Bread Wheat. Great new taste new size! Per 2 slice serving. 130 calories. 0g sat fat, 0% DV. 240mg sodium, 10% DV. 3g sugars. Pennsylvania dutch bakers. Made with whole grain.Other Description
Enjoy the delicious flavor in every bite! Our soft, delicious split top wheat bread has been a family favorite for years. And now families will have even more to love. Our split top wheat bread is larger with more slices and made with whole grains. Enjoy great-tasting Stroehmann® Split Top Wheat Bread today, a perfect choice with every meal! Fruits. Grains.Vegetables.Protein.Dairy.choosemyplate.gov. For information about food and health, go to choosemyplate.gov. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-1989, Consumer Relations Department. When writing, please include the proof-of-purchase (bar code) and stamped date code. www.stroehmann.com. ©All rights reserved.Nutrition Facts
Serving Size: 50.0 g
Servings per Container: 13
| Energy | 130 |
| Total Fat | 1.5 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0.5 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 240 mg |
| Carbohydrates | 24 g |
| Dietary Fiber | 2 g |
| Sugars | 3 g |
| Protein | 5 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 8 |
| Daily Percent Of Folic Acid | 10 |
| Daily Percent Of Niacin | 8 |
| Daily Percent Of Riboflavin | 6 |
| Daily Percent Of Thiamin | 10 |
Ingredients
Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Whole Wheat Flour, High Fructose Corn Syrup, Yeast, Wheat Gluten, Wheat Bran, Cultured Wheat Flour, Salt, Soybean Oil, Sodium Stearoyl Lactylate and/or Datem, Monoglycerides, Ethoxylated Mono- and Diglycerides, Cornstarch, Calcium Phosphate, Soy Lecithin, Azodicarbonamide, Soy Flour.UPC
00071673002158