Ronnybrook Mango Drinkable Yogurt
12 fl oz (355 ml)
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Directions
Shake well. Keep refrigerated.
Product Details
Mango flavored & other natural flavors. 3% milkfat. Hudson Valley. New York State grown & certified. Our delicious yogurt contains the active probiotic cultures. Lactobacillus rhamnosus and Bifidobacterium lactis, which help to regulate digestion and support the immune system. Ronybrook yogurt is made with live active cultures, fresh fruit and all natural ingredients - no stabilizers, emulsifiers or modified food starch. Our yogurt drinks provide a (pod source of calcium and protein, and are a tasty snack drink. Made from Hudson Valley farm fresh milk that's bottled on our family farm. Our cows never receive rBST ever! Taste the difference. Grade A. www.ronnybrook.com.Nutrition Facts
Serving Size: 1 bottle
Servings per Container: 1
| Calories | 280 kcal |
| Total Fat | 11 grm (14.00% RDA) |
| Saturated Fat | 7 grm (35.00% RDA) |
| Cholesterol | 45 mg (15.00% RDA) |
| Sodium | 200 mg (9.00% RDA) |
| Potassium | (15.00% RDA) |
| Total Carbohydrate | 35 grm (13.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 13 grm (25.00% RDA) |
| Calcium | (35.00% RDA) |
| Iron | (2.00% RDA) |
| Kosher | |
| Vitamin D | (2.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 14 grm (28.00% RDA) |
| Milk | 1 |
| MetricServingSize | 368 grm |
| Total Sugars | 34 grm |
Ingredients
Pasteurized Whole Milk, Skim Milk, Mango Base (Mangos, Organic Sugar, Pectin, Natural Flavors, Citric Acid), Live Cultures (L. Bulgaricus, S. Thermophilus, S. Lactis, S. Cremoris, S. Diacetylactis, L. Cremoris, L. Rhamnosus, Bifidobacterium Lactis).Manufacturer
Ronnybrook Farm Dairy Inc.
PO Box 267 Ancramdale, NY 12503
UPC
00746104140142