Katie's Arrabbiata
24 oz (1 lb 8 oz) 680 g
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Directions
Refrigerate after opening.
Product Details
Chili flakes are toasted in butter, unlocking and creating a deep, robust spice, then added to Katie's world-famous, small batch, slow cooked, all natural Marinara. To finish, we fold in Mascarpone cheese to balance the acidity and layer in sultry creaminess. From our chefs to your table, buon appetito! Do your thing. Be yourself. katies.com. @katiespizzaandpasta.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: 5
| Calories | 270 kcal |
| Total Fat | 26 grm (33.00% RDA) |
| Saturated Fat | 15 grm (73.00% RDA) |
| Cholesterol | 65 mg (22.00% RDA) |
| Sodium | 590 mg (26.00% RDA) |
| Potassium | 260 (6.00% RDA) |
| Total Carbohydrate | 6 grm (2.00% RDA) |
| Dietary Fiber | 2 grm (6.00% RDA) |
| Protein | 2 grm |
| Calcium | (0.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Tree Nut | 2 |
| Shellfish | 2 |
| Wheat | 2 |
| MetricServingSize | 125 grm |
| Total Sugars | 4 grm |
| Molluscan Shellfish | 2 |
Ingredients
Whole Peeled Tomatoes (Vine Ripened Plum Tomatoes, Tomato Juice, Basil, Salt, Natural Citric Acid), Onion, Extra Virgin Olive Oil, Kosher Salt, Fresh Garlic, Fresh Basil, Butter, Mascarpone Cheese (Pasteurized Milk and Cream, Citric Acid), Spice.Warnings
Contains: milk. Made in a facility that handles nuts, shellfish, wheat, and dairy.Manufacturer
Katie's Pizza & Pasta
10650 Gateway Blvd St. Louis, MO 63132
UPC
00051497453558