Banko Miso Ginger Sauce

4.8 lb (2.18 kg)


 

Directions

Shake well before using. How to Use: For Marinating: Use one bottle for about 20 lbs of meat or seafood. For Stir-Fry: Add sauce after pan-frying meats and vegetables. Keep in a cool dry place away from direct sunlight. Refrigerate after opening.

 

Product Details

Our company mascot Banko does not denote our products are just for beef. Product of U.S.A.

Nutrition Facts

Serving Size: 2 tbsp
Servings per Container: 62
Calories 45 kcal
Total Fat 0 grm (0.00% RDA)
Sodium 800 mg (35.00% RDA)
Total Carbohydrate 10 grm (4.00% RDA)
Protein 1 grm
Iron 1 mg (6.00% RDA)
Added Sugars 7 grm (14.00% RDA)
Soy 1
Wheat 1
MetricServingSize 35 grm
Total Sugars 8 grm

Ingredients

Water, Sugar, Soy Sauce (Water, Salt, Wheat, Soybeans, Alcohol, Lactic Acid, Acetic Acid), Diced Ginger, Miso (Water, Rice, Soybeans, Salt, Alcohol), Modified Food Starch, Salted Sake (Salted Rice Wine), Salt, Ginger Puree, Distilled Vinegar, Sodium Ascorbate, Paprika Oleoresin Color, Xanthan Gum.

Warnings

Contains wheat, soybeans.

Manufacturer

Nippon Shokken U.S.A. Inc.
2970 Ramco St. West Sacramento, CA 95691 United States

UPC

00858114004649