Marie Callender's Chicken Pot Pies
8 - 10 oz pies [80 oz (5 lb) 2.27 kg]
On This Page
Directions
Microwave Oven: Cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Cook in carton with top off. For softer crust, slit top crust before cooking. 2. Microwave in open carton on high 5-1/2 to 7 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust will be golden brown and steam rising from filling. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. 2. Remove pot pie from outer carton; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2. Cook on baking sheet 50 minutes. Remove carefully; it's hot!. 4. Let stand 5 minutes to complete cooking. 5. Check that pot pie is cooked thoroughly. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust will be golden brown and steam rising from filling. For Food Safety and Quality: Keep frozen; Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Keep frozen; cook as directed.
Product Details
Tender white meat chicken. Per 1 Pie: 610 calories; 15 g sat fat (75% DV); 950 mg sodium (41% DV); <1 g added sugars (2% DV). 17 g protein per serving. Chicken raised without antibiotics. Warm, hearty & delicious. No preservatives. No artificial flavors. No artificial colors. Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information or call 1-800-595-7010. Questions or comments, visit us at www.mariecallendersmeals.com or call 1-800-595-7010.Nutrition Facts
Serving Size: 1 pie
Servings per Container: 8
| Calories | 610 kcal |
| Total Fat | 36 grm (46.00% RDA) |
| Saturated Fat | 15 grm (75.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 950 mg (41.00% RDA) |
| Potassium | 270 mg (6.00% RDA) |
| Total Carbohydrate | 55 grm (20.00% RDA) |
| Dietary Fiber | 2 grm (7.00% RDA) |
| Protein | 17 grm (26.00% RDA) |
| Calcium | 30 mg (2.00% RDA) |
| Iron | 4.8 mg (25.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Celery | 1 |
| Added Sugars | -1 grm (2.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 283 grm |
| Total Sugars | 3 grm |
Ingredients
Filling: Chicken Broth (Water, Chicken Flavor [Chicken Broth, Salt, Chicken Fat]), Cooked Chicken (White Meat Chicken, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring), Carrots, Water, Peas, Modified Corn Starch, Celery, Contains 2% or Less of: Onions, Soybean Oil, Nonfat Dry Milk, Salt, Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00021131905828