Ian's Breaded Chicken Nuggets Family Pack
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Directions
For food safety must be cooked to an internal temperature of 165 degrees F as measured by a thermometer. Uncooked. Keep frozen. Cooking instructions: Conventional oven (recommended): 1. Pre-heat oven to 400 degrees F. 2. Remove 5 nuggets (1 serving) from all packaging, and spread evenly on a baking sheet. 3. Cook nuggets for 14 minutes, or until an internal temperature of 165 degrees F is reached. 4. Let stand 1 minute before serving. If cooking more than 5 nuggets at a time, additional cooking time will be required. Microwave oven (based on 700 watt oven): 1. Remove 5 nuggets (1 serving) from all packaging, and spread evenly on a microwave safe plate lined with a paper towel. 2. Cook nuggets on high for 45 seconds. 3. Remove from microwave. Flip nuggets over, then cook an additional 45 seconds on high, or until an internal temperature of 165 degrees F has been reached. 4. Let stand 1 minute before serving. Microwaving more than 5 nuggets at one time is not recommended. Individual ovens may vary, please adjust cooking time as necessary. Caution, product will be hot after cooking.
Description
Ian's® Breaded Chicken Nuggets Family Pack. Friendly foods for Life™. No wheat or gluten. No milk or casein. No eggs. No nuts. No soy. No preservatives, or artificial ingredients. Inspected for wholesomeness by U.S. Department of Agriculture P-19011.Other Description
Chicken raised without added antibiotics or growth hormones. How could Ian's have possibly made our best-selling allergy-friendly chicken nuggets even better? By making a package large enough for the whole family to share! Ian's allergy-friendly chicken nuggets are a slice of Americana; made allergy-friendly, of course, without the use of wheat, gluten, milk, casein, eggs, nuts or soy. They make a healthful, high quality meal for the whole family, and are perfect as a snack or appetizer when entertaining or watching the big game. Enjoy them with dipping sauces like BBQ, honey mustard, marinara, hot sauce or teriyaki to make them even more delicious and satisfying! No matter how you prepare them, Ian's family size pack of allergy-friendly chicken nuggets make meal and snack time convenient for you and your entire family. And because they are from Ian's, you can enjoy the care-free, worry-free lifestyle you deserve! Enjoy them alongside Ian's family-favorite onion rings or sweet potato fries. Email us your ideas for new allergy-friendly meal solutions at www.iansnaturalfoods.com. Breaded chicken nuggets family pack. Try our other allergy-friendly family pack meal solutions! Ian's®, kids, friendly foods for life, alphatots, family pack. Ian's®, friendly foods for life, fish sticks, family pack, no wheat or gluten, no milk or casein, no eggs, no nuts, no soy, no preservatives. 100% Recycled Paperboard®. This package is recyclable; please recycle. **Federal regulations prohibit the use of added hormones in poultry. Made in our own dedicated peanut-free, tree nut-free facility. www.iansnaturalfoods.com. 1-800-54-FOODS. [email protected].Nutrition Facts
Serving Size: 84.0 g
Servings per Container: 7
Energy | 200 |
Total Fat | 10 g |
Saturated Fat | 1 g |
Trans Fat | 0 g |
Cholesterol | 35 mg |
Sodium | 310 mg |
Carbohydrates | 13 g |
Dietary Fiber | 1 g |
Sugars | 0 g |
Protein | 13 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 2 |
Daily Percent Of Calcium | 4 |
Daily Percent Of Iron | 2 |
Ingredients
Chicken Nuggets (Skinless, Boneless No Added Antibiotic or Hormone** Chicken Breast, Canola Oil, Potato Flakes, Water, Sea Salt). Coated with Batter (Water, Yellow Corn Flour, Corn Starch, Baking Powder, Garlic Powder, Sea Salt) and Breaded with Cornflake Crumbs (Milled Corn, Cane Sugar, Sea Salt). Cooked in Expeller Pressed Canola Oil.Warnings
Safe handling instructions:This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions.
Keep refrigerated or frozen.
Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry.
Cook thoroughly.
Keep hot foods hot. Refrigerate leftovers immediately or discard.
UPC
00749512223551