Tony's Special Reserve Premium Steakhouse with Coarse Black Pepper Seasoning Blend
5 oz (142 g)
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Directions
Shake well before use. Directions: Sprinkle evenly to enhance the natural flavor of your dish. Adjust to taste. Keep container closed when not in use to preserve freshness.
Product Details
Steakhouse with coarse black pepper. A bold, chef-crafted blend made for the perfect sear. Coarse flake salt and cracked black pepper create an irresistable crust with notes of garlic, onion, and subtle chili heat - sure to delight the most discerning palates. Ideal for steaks, chops, and grilled favorites. Tony Chachere's famous creole cuisine. www.tonychachere.com. Great recipes.Nutrition Facts
Serving Size: 0.25 tsp
Servings per Container: about 146
| Calories | 0 kcal |
| Total Fat | 0 grm (0.00% RDA) |
| Sodium | 160 mg (7.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Protein | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 2 |
| Soy | 2 |
| Wheat | 2 |
| MetricServingSize | 1 grm |
| Total Sugars | 0 grm |
Ingredients
Salt, Granulated Brown Sugar, Black Pepper, Dehydrated Garlic, Red Pepper, Dehydrated Onion, Paprika, Silicon Dioxide (Anti-Caking Agent).Warnings
Made in a facility that also processes [milk, soy and wheat].Manufacturer
Tony Chachere's Creole Foods, Inc.
Opelousas, LA 70571
UPC
00071998156154