Di Fara Classic Grandma Pizza

19.58 oz (1 lb 3.58 oz) 555 g


 

Directions

Safe handling instructions pizza must be cooked thoroughly to 165°f for food safety and quality. Do not allow pizza to thaw. Ovens may vary so adjust baking time and temperature as needed. Do not microwave. Cook thoroughly. Cooking Instructions: 1. Place oven rack in middle position. 2. Preheat oven to 450 degrees F. 3. Remove pizza from bag. 4. Place pizza directly on oven rack. 5. Bake for 10-12 minutes, or until the cheese is completely melted and the crust is golden brown. Di Fara Tip: Finish with a drizzle of extra virgin olive oil and enjoy! Keep frozen.

 

Product Details

Mozzarella. Parmesan cheese. Fresh Basil. Tomato sauce. Extra virgin olive oil. Est. 1965. No seed oils. Domenico DeMarco left Italy for Brooklyn, where he opened the modest Di Fara pizzeria in 1965. Half a century later his pizza, with its signature crust and fresh basil, is rightly hailed as an NYC institution and a permanent fixture on best pizza lists. Among Di Fara staples is the grandma pie, a style of square pizza originated by Italian immigrants like DeMarco in the 20th century. Di Fara's is a combination of rich Sunday sauce, three cheeses including a creamy Fior di Latte mozzarella, extra virgin olive oil, and a crispy golden pan-baked crust finished with hand-picked basil. Di Fara Pizzeria, Brooklyn, New York, est. 1965.

Nutrition Facts

Serving Size: 0.25 pizza
Servings per Container: 4
Calories 340 kcal
Total Fat 12 grm (15.00% RDA)
Saturated Fat 5 grm (26.00% RDA)
Cholesterol 25 mg (8.00% RDA)
Sodium 1000 mg (43.00% RDA)
Potassium 90 mg (2.00% RDA)
Total Carbohydrate 42 grm (15.00% RDA)
Dietary Fiber 2 grm (9.00% RDA)
Protein 15 grm
Calcium 240 mg (20.00% RDA)
Iron 2.6 mg (15.00% RDA)
Vitamin D 2.9 mcg (15.00% RDA)
Trans Fat 0 grm
Barley 1
Added Sugars 1 grm (2.00% RDA)
Milk 1
Wheat 1
MetricServingSize 139 grm
Total Sugars 4 grm

Ingredients

Crust (Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Olive Oil, Salt, Yeast, Malted Wheat Flour, Guar Gum), Tomato Sauce (Tomato Puree, Water, Sea Salt, Extra Virgin Olive Oil, Basil, Black Pepper), Low Moisture Whole Milk Mozzarella Cheese (Milk, Cheese Culture, Salt, Enzymes, Vinegar), Fresh Mozzarella Cheese (Milk, Vinegar, Salt, and Enzymes), Parmesan Cheese (Part-Skim Milk, Cheese Cultures, Salt, Enzymes), Basil.

Warnings

Contains: wheat, milk.

Manufacturer

BossBites, Inc
Brooklyn, NY 11236

UPC

00860012282531