Banquet Chicken Parmesan
8.5 oz (241 g)
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Directions
Microwave Oven: Cook only one at a time: Slit film to vent. Microwave on High 3 minutes. Stir pasta and replace film. Microwave and additional 1 to 2 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful it's hot! Let stand 2 minutes; enjoy! Conventional Oven: Do not prepare in toaster oven. Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 32 to 35 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes; stir and enjoy! For Food Safety And Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and food these cooking directions. Keep frozen; cook as directed.
Product Details
Marinara over breaded parmesan chicken breast patty with rib meat and rigatoni pasta. Per 1 Meal: 340 calories; 2 g sat. fat (10% DV); 600 mg sodium (26% DV); 1 g added sugars (2% DV). Since 1953. Banquet invites you to pull up a chair and enjoy classic comfort food. Like you, we believe in quality and good, honest value and trust you'll taste it in our chicken parmesan featuring marinara sauce served over rigatoni pasta. Inspected for wholesomeness by U.S. Department of Agriculture. www.banquet.com. SmartLabel: Scan for more food information or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call 1-800-257-5191.Nutrition Facts
Serving Size: 1 meal
Servings per Container: 1
| Calories | 320 kcal |
| Total Fat | 10 grm (13.00% RDA) |
| Saturated Fat | 2 grm (10.00% RDA) |
| Cholesterol | -5 mg (1.00% RDA) |
| Sodium | 600 mg (26.00% RDA) |
| Potassium | 160 mg (4.00% RDA) |
| Total Carbohydrate | 48 grm (17.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 14 grm |
| Calcium | 80 mg (6.00% RDA) |
| Iron | 2.4 mg (15.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 1 grm (2.00% RDA) |
| Milk | 1 |
| Fish | 1.00 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 241 grm |
| Total Sugars | 4 grm |
| Corn | 1.00 |
Ingredients
Rigatoni and Sauce: Cooked Rigatoni Pasta (Water, Pasta [Durum Wheat Semolina, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Water, Tomato Paste, Onions, Contains 2% or Less of: Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Modified Corn Starch, Soybean Oil, Sugar, Crushed Garlic, Citric Acid, Rochester Sauce (Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor), Salt, Flavoring. Breaded Parmesan Chicken Patty: Water, Chicken Breast with Rib Meat, Bread Crumbs (Bleached Wheat Flour, Salt, Dextrose, Yeast, Spice, Extractives of Paprika), Textured Soy Flour, Batter Mix (Yellow Corn Flour, Corn Starch, Salt, Spices, Guar Gum, Leavening [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate], Garlic Powder), Contains 2% or Less of: Modified Corn Starch, Parmesan Cheese [Part-Skim Milk, Cheese Culture, Salt, Enzymes], Salt, Autolyzed Yeast Extract, Sodium Phosphates, Flavorings, Fried in Vegetable Oil).Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00031000007232