Kid Cuisine Mac & Cheese, Catch a Wave
10.6 oz (301 g)
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Directions
Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Keep kids safe! Children should not operate any oven without close adult supervision. Microwave Oven: Cook only one at a time. (1) Cut and remove film over cake. (2) Microwave meal on high 3 minutes. (3) Carefully remove cake from tray. Stir macaroni & cheese. Replace film cover. (4) Microwave an additional 1 to 1-1/2 minutes. (5) Check that food is cooked thoroughly to 165 degrees f. Careful, it's hot! Let stand 2 minutes. Stir macaroni & cheese; enjoy! Conventional Oven: Preheat oven to 350 degrees F. slit film to vent. cook meal on baking sheet in center of oven 30 to 32 minutes. Check that food is cooked thoroughly to 165 degrees F. Careful, it's hot! Let stand 2 minutes. Stir macaroni & cheese. Enjoy!. Keep kids safe! Children should not operate any oven without close adult supervision. Do not prepare in toaster oven. Keep frozen.
Product Details
Macaroni and cheese sauce, corn, strawberry cake. Per 1 Meal: 410 calories; 3 g sat fat (15% DV); 910 mg (40% DV); 15 g sugars. 11 g Protein. No preservatives. www.kidcuisine.com. how2recycle.info. SmartLabel: Scan or call 1-800-262-6316 for more information. Questions or comments, visit us at www.kidcuisine.com or call 1-800-262-6316.Nutrition Facts
Serving Size: 1 meal
| Calories | 410.00 kcal |
| Total Fat | 13.00 grm (17.00% RDA) |
| Saturated Fat | 3.00 grm (15.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 910.00 mg (40.00% RDA) |
| Potassium | 340.00 mg (8.00% RDA) |
| Total Carbohydrate | 62.00 grm (23.00% RDA) |
| Dietary Fiber | 3.00 grm (11.00% RDA) |
| Protein | 11.00 grm (12.00% RDA) |
| Calcium | 140.00 mg (10.00% RDA) |
| Iron | 1.30 mg (8.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 8.00 grm (16.00% RDA) |
| Milk | 1.00 |
| Egg | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 301.00 grm |
| Total Sugars | 15.00 grm |
Ingredients
Macaroni and Cheese Sauce: Cheese Sauce (Water, Cheddar Club Cheese [Pasteurized Cultured Milk, Salt, Enzymes, Annatto {Color}], Modified Whey, Soybean Oil, Modified Corn Starch, Nonfat Dry Milk, Cheese Flavor [Whey, Cheese {Granular and Blue (Pasteurized Milk, Cheese Culture, Salt, Enzyme)}, Sunflower Oil, Maltodextrin, Salt, Sodium Phosphate, Citric Acid, Lactic Acid], Salt, Sugar, Sodium Phosphates, Xanthan Gum, Citric Acid, Guar Gum, Beta Carotene (Color), Cooked Macaroni Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Iron {Ferrous Sulfate}, Thiamin Mononitrate, Riboflavin, Folic Acid]), Corn: Corn, Water, Cake: Strawberry Cake Mix (Wheat Flour, Sugar, Eggs, Natural Flavor, Calcium Dihydrogen Phosphates and Sodium Aluminum Phosphate [Leavening], Beet Juice (Color), Water, Soybean Oil.Warnings
Contains: egg, milk, wheat.Manufacturer
Conagra
PO Box 3534 Chicago, IL 60654
UPC
00031000196073