Banquet Mega Meals Creamy Provolone Salisbury Steak
13 oz (368 g)
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Directions
Microwave Oven: Cook only one at a time. Slit film to vent. Cook on high 4 minutes. 2. Stir potatoes and flip patties and spoon sauce on top; re-cover. 3. Cook an additional 2 to 3 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes. Enjoy! Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 350 degrees F. Remove film over potatoes to vent. 2. Cook on baking sheet in center of oven 35 to 40 minutes. 3. Check that food is cooked thoroughly. Let stand 5 minutes. Spoon sauce over patties; enjoy! For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen; cook as directed.
Product Details
2 Salisbury Steaks (made with chicken, pork, and beef), provolone cheese sauce, vegetables, with roasted potatoes. 21 g protein. Per 1 Meal: 510 calories; 11 g sat. fat (55% DV); 1210 mg sodium (52% DV); 0 g added sugars (0% DV). Since 1953. Meals made mega. Roasted potatoes. Creamy provolone cheese sauce. Two large salisbury steak patties. Inspected for wholesomeness by U.S. Department of Agriculture. www.banquet.com. SmartLabel: Scan for more food information or call 1-800-257-5191. Questions or comments, visit us at www.banquet.com or call 1-800-257-5191.Nutrition Facts
Serving Size: 1 meal
Servings per Container: 1
| Calories | 510 kcal |
| Total Fat | 34 grm (44.00% RDA) |
| Saturated Fat | 11 grm (55.00% RDA) |
| Cholesterol | 90 mg (30.00% RDA) |
| Sodium | 1210 mg (53.00% RDA) |
| Potassium | 1170 mg (25.00% RDA) |
| Total Carbohydrate | 31 grm (11.00% RDA) |
| Dietary Fiber | 5 grm (18.00% RDA) |
| Protein | 21 grm (38.00% RDA) |
| Calcium | 190 mg (15.00% RDA) |
| Iron | 3.3 mg (20.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0.5 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| Soy | 1 |
| Wheat | 1 |
| MetricServingSize | 368 grm |
| Total Sugars | 4 grm |
| Corn | 1.00 |
Ingredients
Sauce: Water, Provolone Cheese (Pasteurized Milk, Cultures, Salt, Enzymes, Smoke Flavoring), Green Bell Peppers, Onions, Red Bell Peppers, Modified Corn Starch, Soybean Oil, Contains 2% or Less of: Chicken Flavor (Chicken Broth, Salt, Chicken Fat), Nonfat Dry Milk, Salt, Sodium Phosphates, Garlic Powder, Onion Powder, Xanthan Gum, Citric Acid, Guar Gum, Spices, Salisbury Steak Patty: Cooked Salisbury Steak (Mechanically Separated Chicken, Water, Pork, Beef, Breader [Enriched Bleached Wheat Flour {Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid}, Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate}, Yeast], Textured Vegetable Protein [Soy Flour, Caramel Color], Soy Protein Concentrate, Less than 2% of: Dried Onion, Salt, Flavorings, Caramel Color, Potassium Phosphates, Dextrose, Potassium Salt, Citric Acid) Roasted Potatoes: Roasted Russet Potatoes, Water, Butter (Cream, Salt), Modified Corn Starch.Warnings
Contains: milk, soy, wheat.Manufacturer
Conagra Brands, Inc.
Chicago, IL 60654
UPC
00031000313135