P.F. Chang's Home Menu Cauliflower, Kung Pao
24 oz (1 lb 8 oz) 680 g
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Directions
Cooking Instructions: For Food Safety & Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Kung pao sauce pouch. Place sauce pouch in warm water to thaw. Conventional Oven: 1. Preheat oven to 450 degrees F. Spray baking sheet with cooking spray. 2. Place cauliflower on baking sheet in a single layer. Cook 25 minutes, turning halfway through cooking, until crispy and golden brown. 3. Check that food is cooked thoroughly. careful, it's hot! Toss in sauce and serve immediately. Countertop Air Fryer: Place cauliflower on bottom of fryer basket or rack. Cook at 400 degrees F for 17 to 20 minutes, shaking or turning halfway through cooking, until crispy and golden brown. Check that food is cooked thoroughly. Careful, it's hot! Toss in sauce and serve immediately. Keep frozen.
Product Details
Crispy, tempura-battered cauliflower with spicy Kung Pao sauce. No artificial flavors. Per 3 Oz Plus 1 Tbsp Sauce: 130 calories; 0.5 g sat. fat (3% DV); 410 mg sodium (18% DV); 6 g total sugars. Sized to share. Cook as directed. Stay in. Eat like you didn't. At P.F. Chang's, our food is made from scratch, every day, in every restaurant - and when you can't make it to the restaurant, nothing comes closer to the flavors you love than our P.F. Chang's Home Menu. www.pfchangshomemenu.com. how2recycle.info. SmartLabel: Scan or call 1-800-595-7010 for more food information. Facebook: Join us on www.facebook.com/PFChangsHomeMenu/. Pinterest: Follow us on www.pinterest.com/pfchomemenu/. Questions or comments, visit us at www.pfchangshomemenu.com or call 1-800-298-4720. Product of the Netherlands.Nutrition Facts
Serving Size: 3 Ounce
Servings per Container: about 7
| Calories | 130.00 kcal |
| Total Fat | 5.00 grm (6.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 0.00 mg (0.00% RDA) |
| Sodium | 410.00 mg (18.00% RDA) |
| Potassium | 110.00 mg (2.00% RDA) |
| Total Carbohydrate | 18.00 grm (7.00% RDA) |
| Dietary Fiber | 2.00 grm (7.00% RDA) |
| Protein | 2.00 grm |
| Calcium | 0.00 mg (0.00% RDA) |
| Iron | 0.40 mg (2.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Added Sugars | 5.00 grm (10.00% RDA) |
| Soy | 1.00 |
| Wheat | 1.00 |
| MetricServingSize | 84.00 grm |
| Total Sugars | 6.00 grm |
| Sesame | 1.00 |
| Corn | 1.00 |
Ingredients
Tempura Battered Cauliflower (Cauliflower, Water, Wheat Flour, Corn Flour, Sunflower Oil, Less than 2% of: Wheat Starch, Salt, Corn Starch, Leavening [Sodium Acid Pyrophosphate, Baking Soda], Dextrose, Spice, Yeast, Xanthan Gum, Natural Flavor), Sauce (Water, Sugar, Vinegar, Black Soybean Paste [Water, Salted Black Soybeans, Sugar, Salt, Caramel Color, Spirit Vinegar, Soy Sauce {Water, Soybeans, Wheat, Salt, Alcohol}, Corn Flour, Dried Lemon Peel], Soy Sauce [Water, Soybeans, Wheat, Salt], Blended Grain Vinegar [Water, Distilled Alcohol {Sugar, Corn, Tapioca, Water}, Rice, Rice Extract, Corn, Salt], Corn Starch, Chili Paste [Chili Peppers, Salt, Acetic Acid {Preservative}], Contains 2% or Less of: Oil Blend [Rice Oil, Sesame Oil], Dried Mushrooms, Paprika, Garlic Powder, Yeast Extract).Warnings
Contains: sesame, soy, wheat.Manufacturer
Conagra Brands
P.O. Box 3534 Chicago IL, 60654
UPC
00031000620011