Martin's 100% Whole Wheat Potato Bread
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Description
Martin's® 100% Whole Wheat Potato Bread. Made with 100% Whole wheat flour and tastes delicious! The famous dutch taste the whole family loves. 15g whole grains per serving.Other Description
Great tasting and It's whole wheat?? Martin's 100% whole wheat potato bread combines the nutritional goodness of whole grain breads with the unique, and popular, buttery Dutch flavor of our potato rolls and bread. Use it for grilled cheese, PB&J, ham and Swiss, or whatever your favorite sandwich is... it's a taste your whole family will love! High quality ingredients = great tasting rolls and bread! We use 100% stone ground whole wheat flour, nonfat milk, potatoes, real cane sugar, yeast, vegetable oil, and butter in our whole wheat products. We believe that our high quality ingredients and our dedication to excellence are what has made "Martin's famous potato rolls" the preferred choice in America for the past 50 years! We are wonderfully gratified to know that our customers enjoy "Martin's famous potato rolls and bread," and we look forward to continuing to serve you in the future. May God bless all our customers with goodness and health! We appreciate every one of you. From the Martin's® team. American family owned and operated. Tasty toasted. Compare our nutrition. Delicious to use for sandwiches & to serve at every meal. 1-800-548-1200. www.potatorolls.com.Nutrition Facts
Serving Size: 35.0 g
Servings per Container: 16
Energy | 80 |
Total Fat | 1 g |
Saturated Fat | 0 g |
Polyunsaturated Fat | .5 g |
Monounsaturated Fat | 0 g |
Trans Fat | 0 g |
Cholesterol | 0 mg |
Sodium | 115 mg |
Carbohydrates | 14 g |
Dietary Fiber | 2 g |
Sugars | 3 g |
Protein | 6 g |
Daily Percent Of Vitamin A | 0 |
Daily Percent Of Vitamin C | 0 |
Daily Percent Of Calcium | 10 |
Daily Percent Of Iron | 10 |
Daily Percent Of Folic Acid | 10 |
Daily Percent Of Niacin | 10 |
Daily Percent Of Riboflavin | 10 |
Daily Percent Of Thiamin | 20 |
Ingredients
100% Stone Ground Whole Wheat Flour Nonfat Milk, Reconstituted Potatoes (from Potato Flour), Wheat Gluten, Yeast, Sugar Soybean Oil and/or Coconut Oil and/or Sunflower Oil, contains 2 percent or less of each of the following: Salt, Butter, Sunflower Lecithin, Dough Conditioners (Sodium Stearoyl Lactylate, Azodicarbonamide Monoglycerides and Diglycerides and Ethoxylated Monoglycerides and Diglycerides), Monocalcium Phosphate, Calcium Propionate (a preservative), Soya Flour, Guar Gum, Ferrous Sulfate, Niacin, Thiamin, Riboflavin, Folic Acid, Ascorbic Acid, Datem, Calcium Sulfate, Enzymes, F.D.&.C, Yellow #5 & #6 Coloring, Turmeric Color, Annatto Color, Sesame Seeds.UPC
00075185005010