Bertolli Meatball Rigatoni
25 oz (1 lb 9 oz) 709 g
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Directions
Conventional Oven: Preferred method. Do not prepare in toaster oven. 1. Preheat oven to 375 degree F. 2. Peel back corner of film to vent. 3. Cook meal on baking sheet in center of oven 45 minutes. 4. Check that food is cooked thoroughly. Carefully remove film. Let stand 5 minutes; enjoy! Microwave Oven: For best results cook in conventional oven. Cook only one at a time. 1. Peel back corner of film to vent. 2. Cook on high (100% power) 9 minutes. 3. Cook on medium (50% power) 8 to 12 minutes. 4. Check that food is cooked thoroughly, careful, it's hot! carefully remove film. Let stand 2 minutes; enjoy! Cook as directed. For food safety and quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Keep frozen.
Product Details
Rigatoni pasta with meatballs, marinara sauce, and cheese. Per 1 Cup: 330 calories, 5 g sat fat (25% DV), 630 mg sodium (27% DV), 0 g added sugars (0% DV). New. Since 1865. U.S. inspected and passed by Department of Agriculture. www.bertolli.com. SmartLabel: Scan for more food information or call 1-800-418-2302. Questions or comments, visit us at www.bertolli.com or call Mon-Fri 1-800-418-2302.Nutrition Facts
Serving Size: 1 Cup
Servings per Container: about 3.5
Calories | 330.00 kcal |
Total Fat | 13.00 grm (17.00% RDA) |
Saturated Fat | 5.00 grm (25.00% RDA) |
Cholesterol | 35.00 mg (12.00% RDA) |
Sodium | 630.00 mg (27.00% RDA) |
Potassium | 400.00 mg (8.00% RDA) |
Total Carbohydrate | 38.00 grm (14.00% RDA) |
Dietary Fiber | 2.00 grm (7.00% RDA) |
Protein | 16.00 grm |
Calcium | 130.00 mg (10.00% RDA) |
Iron | 2.70 mg (15.00% RDA) |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Added Sugars | 0.00 grm (0.00% RDA) |
Milk | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 209.00 grm |
Total Sugars | 4.00 grm |
Corn | 1.00 |
Ingredients
Cooked Enriched Pasta (Water, Enriched Pasta [Durum Wheat Semolina, Niacin, Reduced Iron (Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid], Soybean Oil), Sauce (Diced Tomatoes, Water, Tomato Puree, Onions, Olive Oil, Less than 2% of: Garlic, Modified Corn Starch, Spices, Tomato Paste, Salt), Cooked Meatball (Beef and Pork, Onions, Breader [Enriched Bleached Wheat Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Durum Flour, Leavening {Sodium Bicarbonate, Sodium Acid Pyrophosphate), Yeast], Parmesan Cheese [Pasteurized Milk, Cultures, Salt, Enzymes, Natamycin], Water, Garlic, Less than 2% of: Natural Flavors, Salt, Oregano, Basil, Ground Fennel), Part Skim Mozzarella Cheese (Pasteurized Part Skim Milk, Skim Milk, Salt, Cultures, Enzymes).Warnings
Contains: milk, wheat.Manufacturer
Conagra Brands
Chicago, IL 60654
UPC
00031000672911