Betty Crocker Au Gratin Casserole Potatoes

You will need: 1/2 cup milk. 2 tbsp butter or margarine. 2 cups boiling water. Overt directions: 1 Heat oven to 450 degrees F. Stir seasoning mix, milk, butter, cheese sauce and boiling water with whisk in 1 1/2-quart casserole dish (mixture will not be smooth). Stir in potatoes. 2 Bake uncovered about 25 minutes or until top is golden brown and potatoes are tender (sauce will thicken). Stir before serving. Refrigerate leftovers. Roasting meat tip: bake potatoes and roast meat at the same time: 325 degrees F about 60 minutes. 350 degrees F about 50 minutes. 375 degrees F about 45 minutes. Add a crispy topping! Melt 1 tablespoon butter in a small skillet over medium heat. Stir in 1/4 cup Progresso® bread crumbs. Cook 2 to 3 minutes, stirring constantly, until toasted. Sprinkle over potatoes before serving. Stove top directions: 1 Stir seasoning mix, 1/2 cup milk, 2 tablespoons butter, cheese sauce and 2 cups hot water in 2-quart saucepan (mixture will not be smooth). Stir in potatoes. Heat just to boiling, stirring occasionally. Watch carefully to avoid boilover. 2 Reduce heat; cover and simmer about 15 minutes, stirring frequently, until tender. Refrigerate leftovers.

Description

Betty Crocker® Au Gratin Casserole Potatoes. New! Creamy cheddar cheese sauce. Ultimate. Made with real cheddar cheese. Made with 100% real potatoes. Add milk and butter. Per 1/2 cup as packaged. 110 calories. 1g sat fat, 4% DV. 400mg sodium, 17% DV. 2g sugars. See nutrition facts for "as prepared" information.

Other Description

Ultimate comes with a creamy sauce pouch that lets you swirl in lots of rich and hearty flavor. The result? A thicker, creamier experience that satisfies like homemade. Try our other ultimate varieties: Cheddar mashed. Loaded mashed. Deliciously creamy. Exchanges: 1 1/2 starch, 1 fat. Carbohydrate choices: 1 1/2. 100% recycled paperboard™. The red spoon promise. The red spoon is my promise of great taste, quality and convenience. This is a product you and your family will enjoy. I guarantee it. 1-800-754-3516 Mon.-Fri. 7:30 A.M. - 5:30 P.M. CT. General Mills, Box 200, Minneapolis, MN 55440. www.bettycrocker.com. © 2013 General Mills.

Nutrition Facts

Serving Size: 34.0 g

Servings per Container: 5

Title	As pkgd
Energy	110
Total Fat	2.5 g
Saturated Fat	1 g
Trans Fat	0 g
Cholesterol	5 mg
Sodium	400 mg
Potassium	410 mg
Carbohydrates	20 g
Dietary Fiber	1 g
Sugars	2 g
Protein	2 g
Daily Percent Of Vitamin A	0
Daily Percent Of Calcium	4

Ingredients

Potatoes*, Water, Modified Corn Starch, Cheddar Cheese (Milk, Cheese Culture Salt, Enzymes), Soybean Oil, Maltodextrin, Whey, Nonfat Milk, Salt, Natural Flavor, Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Potassium Phosphate, Partially Hydrogenated Soybean, Oil, Sodium Phosphate, Color (Artificial Color, Yellow 6 Lake), Cheddar Cheese* (Milk, Cheese Cultures, Salt, Enzymes), Lactic Acid, Potassium Chloride, Sodium Alginate, Whey Protein Concentrate, Mono and Diglycerides, Corn Syrup*, Onion*, Xanthan Gum, Cultured Buttermilk, Garlic*, Sugar, Citric Acid, Yeast Extract, Sodium Caseinate, Calcium Lactate, Blue Cheese* (Milk, Salt, Cheese Cultures, Enzymes), Enzyme Modified Blue Cheese (Milk, Cheese Cultures, Salt, Enzymes), Silicon Dioxide (Anticaking Agent), Enzyme Modified Cheddar Cheese (Milk, Cheese Cultures, Salt, Enzymes), freshness preserved by Sorbic Acid, Sodium Bisulfite. *Dried.

Warnings

Contains milk and wheat; may contain soy ingredients.

Distributor

General Mills Sales, Inc
Minneapolis, MN 55440 USA
www.bettycrocker.com

UPC

00016000437180