Old Bay Crab Cake Classic Mix Original Maryland Recipe
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Directions
Prep time: 10 minutes. Cook time: 10 minutes. Makes 6 servings. Great with canned or fresh seafood. You will need. 1 pkg. Old Bay® Crab Cake Classic®. 1/2 cup mayonnaise. 1 lb. fresh or canned crab meat, drained and cartilage removed. Directions: 1. Mix Crab Cake Classic and mayonnaise in large bowl. Add crab meat; gently toss until well mixed. 2. Shape into 6 patties. Broil or fry 5 minutes per side or until golden brown, turning once. Serve with McCormick® Tartar Sauce.
Description
Old Bay® Original Maryland Recipe Crab Cake Classic® Mix.Other Description
Questions? Call 1-800-632-5847. For recipes, visit www.oldbay.com.Nutrition Facts
Serving Size: 6.0 g
Servings per Container: 6
Energy | 25 |
Total Fat | 0.5 g |
Cholesterol | 25 mg |
Sodium | 240 mg |
Carbohydrates | 3 g |
Protein | 1 g |
Ingredients
Bread Crumbs (Bleached Wheat Flour, Dextrose, Salt, and Yeast), Whole Egg Solids, Salt, Spices (including Red Pepper and Parsley), and Paprika.UPC
00070328010012