BelGioioso Cheese, Freshly Shredded, Parmesan
10 oz (283 g)
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Directions
Keep refrigerated. Freshness is assured in unopened containers until the date stamped on the lid. Use within 3-5 days of opening.
Product Details
Cheese crafted with fresh local milk full, nutty flavor. Gluten free. Classic. Italian cheeses. rBST free*. Aged over 10 months. Parmesan is aged in a special caves for over 10 months. BelGioioso’s cheesemakers carefully inspect and hand turn every wheel to ensure a consistent aging process. This expert care develops Parmesan’s sweet, nutty flavor and tantalizing aroma. Its versatile texture lends itself to most any dish. *No significant difference has been found in milk from cows treated with artificial hormones. belgioioso.com. Made in the U.S.A. Crafted in Wisconsin.Nutrition Facts
Serving Size: 1 tbsp
Servings per Container: 56
| Calories | 20.00 kcal |
| Total Fat | 1.00 grm (2.00% RDA) |
| Saturated Fat | 1.00 grm (5.00% RDA) |
| Cholesterol | -5.00 mg (1.00% RDA) |
| Sodium | 45.00 mg (2.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 2.00 grm (4.00% RDA) |
| Calcium | (4.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Milk | 1.00 |
| Gluten | 0.00 |
| MetricServingSize | 5.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor.Manufacturer
BelGioioso Cheese Inc.
Denmark, WI 54208 United States
UPC
00031142358674