BelGioioso Artigiano Aged Balsamic & Cipolline Onion Cheese
5 oz (141 g)
On This Page
Directions
Keep refrigerated.
Product Details
Slightly sweet & savory flavor. Classic. Italian cheeses. Hand-crafted small batch cheese. Enrobed in balsamic vinegar with a hint of cipolline onions. Slightly sweet & savory flavor. Proudly Wisconsin cheese. Aged a minimum of 5 months. Eat the rind - it's divine! The best way to eat Arigiano is with the rind. This is where the aged balsamic and onions soak into the cheese and create a distinctive flavor throughout. The white dots on the rind are calcium crystals - a sign of properly aged cheese. They add some pleasant crunchiness to the firm, crumbly texture. belgioioso.com. Made in the U.S.A.Nutrition Facts
Serving Size: 1 " cube
Servings per Container: 5
| Calories | 110 kcal |
| Total Fat | 9 grm (12.00% RDA) |
| Saturated Fat | 7 grm (35.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 170 mg (7.00% RDA) |
| Potassium | (0.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 8 grm (16.00% RDA) |
| Calcium | (20.00% RDA) |
| Iron | (0.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| Milk | 1 |
| MetricServingSize | 28 grm |
| Vit. D | (0.00% RDA) |
| Total Sugars | 1 grm |
| Potas. | (0.00% RDA) |
Ingredients
Crafted Wisconsin from Artigiano Cheese (Cultured Milk, Salt, Enzymes), Balsamic Vinegar (Wine Vinegar, Concentrated Grape Must), Onion (Red Onion, Vinegar, Sugar, Salt).Manufacturer
BelGioioso Cheese Inc.
Denmark, WI 54208
UPC
00031142601350