Birds Eye Deluxe Baby Vegetables Baby Gold & White Corn
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Directions
Keep frozen. Cooking directions. *For food safety and best quality, cook to a temperature of 160 degrees F. Microwave. 1) Place vegetables in microwave safe dish. Add 2 tablespoons water (1 tablespoon for half package). 2) Cover and microwave on high 7-8 minutes* (4-5 minutes* for half package); stir halfway through cooking. 3) Drain. (Microwave ovens vary in power; adjust cooking time accordingly). Stovetop. 1) Place vegetables in saucepan. Add 1/3 cup water (1/4 cup for half package). 2) Bring water to a full boil over high heat; reduce heat to medium. 3) Cover and simmer 5-6 minutes* (2-3 minutes* for half package), stirring occasionally. 4) Drain. Store tightly closed in freezer at 0 degrees F. From our chef. Summer baby corn salsa (makes 5 cups): 1) Cook baby gold & white corn according to package directions. 2) Chop 2 medium tomatoes and 1 medium red onion. Mince 1 garlic clove. 3) Combine all ingredients in a large bowl, add 2 tbs. finely chopped cilantro, juice of 1/2 time, salt & pepper. 4) Gently stir to mix. Chill and serve.
Description
Birds Eye® All Natural Baby Gold & White Corn Deluxe Baby Vegetables Extra sweet petite gold & white corn kernels. No preservatives.Other Description
Did you know? There is a small window in the life of baby vegetables when they reach a point of perfect sweetness. That's when our farmers pick and fresh freeze them to lock in optimum tenderness and sweetness. So you can enjoy baby vegetables no matter what the season with a delicate flavor that is second to none. Gold and white corn is a favorite for summer picnics and barbecues. Please send the proof of purchase, along with any correspondence relating to this product, to: Birds Eye Foods, Inc., Consumer Relations, Dept. B, P.O. Box 19027, Green Bay, WI 54307-9027. Please call us with comments at 1-800-563-1786 M-F 8:00 a.m. - 5:00 p.m. CST or visit our website at www.birdseyefoods.com.Nutrition Facts
Serving Size: 93.0 g
Servings per Container: 5
| Number Of Servings | 5 |
| Serving Sizes |
0.67 Cup 93.0 Gram |
| Serving Size Full Txt | 0.67 Cup (93g) |
| Energy | 100 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 0 mg |
| Carbohydrates | 20 g |
| Dietary Fiber | 2 g |
| Sugars | 5 g |
| Protein | 3 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 8 |
| Daily Percent Of Calcium | 0 |
| Daily Percent Of Iron | 2 |
Ingredients
Yellow and White Corn.UPC
00014500002600