Dietz & Watson Roast Pork, Italian Style, Boneless, Sliced
2 lb (32 oz)
On This Page
Directions
Heating Instructions: This roast pork is fully cooked. It can be eaten cold or heated as desired. Pan fry, baked or microwave. Remove from packaging and just heat and eat! How to Heat: Remove from package. Place in baking pan. Cover with lid or seal with aluminum foil. Preheat oven to 325 degrees F. Bake 10 minutes per pound. Ovens vary: Do not overcook. Microwave not recommended for whole Roast Pork. Keep refrigerated.
Product Details
Certified gluten free. gf-finder.com. Chef carved boneless. Fully cooked. Italian style. Handcrafted since 1939. Sliced. No MSG. U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com. Questions or Comments: 215-831-9000. www.dietzandwatson.com.Nutrition Facts
Serving Size: 2 Ounce
Servings per Container: 16
| Calories | 60.00 kcal |
| Total Fat | 1.50 grm (2.00% RDA) |
| Saturated Fat | 0.50 grm (3.00% RDA) |
| Cholesterol | 30.00 mg (10.00% RDA) |
| Sodium | 350.00 mg (15.00% RDA) |
| Potassium | 240.00 mg (5.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 11.00 grm |
| Calcium | 6.00 mg (0.00% RDA) |
| Iron | 0.00 mg (0.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| Gluten | 0.00 |
| MetricServingSize | 56.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Pork, Water, Contains Less than 2% or Salt, Sodium Phosphate, Potassium Chloride, Garlic Puree, Spices, Onion Powder, Garlic Powder. Coated with Dextrose, Spices, Salt, Paprika, Onion & Garlic Powder, Beef Stock, Color. Browned in Canola Oil.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506101106