Dietz & Watson Charcuterie Snacks, Pepperoni, Traditional
5 oz (141 g)
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Directions
After opening refrigerate or use within 5 days.
Product Details
Wonderful blend of pork & natural spices. 7 g protein per serving. Gluten Free. National Celiac Association Certified Gluten-Free. www.nationalceliac.org. Handcrafted family recipe. Whether you’re hiking, hunting, or feeling a little hangry, our pepperoni snacks are here to tag along. Crafted the traditional Italian way with notes of fresh, flavorful garlic and paprika. Satisfying and ready to snack, these compact, resealable packs are an essential for all pepperoni lovers and midday snackers to have on hand. Wherever your day takes you, they are sure to put some pep in your step! US inspected and passed by Department of Agriculture. www.dietzandwatson.comNutrition Facts
Serving Size: 1 stick
Servings per Container: 5
| Calories | 110.00 kcal |
| Total Fat | 9.00 grm (14.00% RDA) |
| Saturated Fat | 2.50 grm (13.00% RDA) |
| Cholesterol | 15.00 mg (5.00% RDA) |
| Sodium | 430.00 mg (18.00% RDA) |
| Total Carbohydrate | 0.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 7.00 grm (13.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Gluten | 0.00 |
| MetricServingSize | 28.00 grm |
| Total Sugars | 0.00 grm |
| Calories From Fat | 80.00 kcal |
Ingredients
Pork, Salt, Natural Spices, Dextrose, Sugar, Rosemary Extract, Oleoresin of Paprika, Garlic Powder, Sodium Erythorbate, Lactic Acid Starter Culture, Sodium Nitrite.Manufacturer
Dietz & Watson Inc.
Philadelphia, PA 19135
UPC
00031506230554