Dietz & Watson Italian Style Charcuterie
8 oz (226 g)
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Directions
Refrigerate after opening.
Product Details
Prosciutto. Peppered salami. Hot calabrese. Gluten free. Handcrafted since 1939. Hot Calabrese: U.S. inspected and passed by Department of Agriculture. Pepper Salami: U.S. inspected and passed by Department of Agriculture. Prosciutto: U.S. inspected and passed by Department of Agriculture. www.DietzeandWatson.com. 1-800-333-1974.Nutrition Facts
Hot Calabrese:
Serving Size: 1 Ounce
Servings per Container: 3
| Calories | 100 kcal |
| Total Fat | 7 grm (11.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 340 mg (14.00% RDA) |
| Total Carbohydrate | 1 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 8 grm (15.00% RDA) |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 60 kcal |
Pepper Salami:
Serving Size: 1 Ounce
Servings per Container: 3
| Calories | 100 kcal |
| Total Fat | 7 grm (11.00% RDA) |
| Saturated Fat | 2.5 grm (13.00% RDA) |
| Cholesterol | 25 mg (8.00% RDA) |
| Sodium | 370 mg (14.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 8 grm (15.00% RDA) |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (2.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 60 kcal |
Prosciutto:
Serving Size: 1 Ounce
Servings per Container: 2
| Calories | 60 kcal |
| Total Fat | 3.5 grm (5.00% RDA) |
| Saturated Fat | 1.5 grm (6.00% RDA) |
| Cholesterol | 20 mg (7.00% RDA) |
| Sodium | 520 mg (22.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 7 grm (13.00% RDA) |
| Vitamin A | (2.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | (0.00% RDA) |
| Iron | (2.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Gluten | 0 |
| MetricServingSize | 28 grm |
| Total Sugars | 0 grm |
| Calories From Fat | 30 kcal |
Ingredients
Hot Calabrese: Pork, Salt and Less than 2% of the Following: Paprika, Dextrose, Spices, Sodium Erythorbate, Lactic Acid Starter Culure, Garlic, Sodium Nitrite. Pepper Salami: Pork, Salt and Less than 2% of the Following: Dextrose, Natural Flavorings, Wine, Sodium Ascorbate, Lactic Acid Starter Culture, Sodium Nitrite, Gelatin Used for Coating. Prosciutto: Pork Meat, Sea Salt.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506240669