Trident Seafoods Teriyaki Salmon Burgers - 4 CT

Must be cooked. Keep frozen. Cooking instructions:* cook from frozen. Thawing of the product is not recommended. Grill or barbeque: preheat to low heat (325 degrees F). Cook for 4 to 4 1/2 minutes on each side. Conventional oven: preheat to 400 degrees F. Cook for 7 to 8 minutes on each side. Convection oven: preheat to 350 degrees F. Cook for 7 to 7 1/2 minutes on each side. Pan fry: in lightly oiled pan, Cook over low heat 4 to 4 1/2 minutes each side. * Oven temperatures and cooking times may vary substantially. Test cooked fish by inserting fork at thickest part of the fillet. Fish should flake with gentle pressure, and flesh should be opaque. (Internal temperature should be at least 165 degrees F. We strive to produce a fully "boneless " product. As with all fish, however, occasional bones may still be present.

Description

Trident Seafoods® Teriyaki Salmon Burgers. Billikin. Authentic Japanese flavor. 670 mg of EPA & DHA. Omega-3 fatty acids per serving. (See nutrition information for sodium content). Wild Alaskan salmon. 4 teriyaki salmon burgers.

Other Description

Our commitment: At trident we know the fish we sell because we've been catching and processing our own seafood for more than a quarter of a century. When we launched our first catcher/processor, the Billikin, in 1973, it revolutionized seafood harvesting in Alaska. Since then we've become North America's largest seafood company. We've expanded our sourcing and our markets globally, staying close to the resource and close to our customers, delivering premium fresh-frozen seafood to the world's finest restaurants. Trident products are trusted by chefs everywhere, and we're proud to bring that same restaurant-quality seafood to your home kitchen. Ocean caught and seasoned to perfection-trident teriyaki salmon burgers are made of Alaska's finest wild salmon infused with a sweet and flavorful teriyaki marinade. Whether grilled or baked, they serve up tender and delicious in just minutes. Now, it's never been easier to serve your family a healthy and easy meal with a savory Asian twist! Alaska Seafood®. Wild, Natural & Sustainable™. Try our entire line of superior products: The Ultimate Fish Stick™. Pubhouse® Battered Cod. Pubhouse® Battered Halibut. Pubhouse® Battered Fish. Teriyaki Salmon Burgers. Alaskan Salmon Burgers. Panko Breaded Tilapia. Breaded Flounder Fillets. Tortilla Crusted Cod. Proof of purchase. Please retain package if contacting us regarding a specific product. Please retain package if contacting us regarding a specific product. We'd love to hear from you! Please write us by visiting our website www.tridentseafoods.com or calling our helpline toll-free 1-866-413-4749. ©2012 Trident Seafoods Corporation.

Nutrition Facts

Serving Size: 79.0 g

Servings per Container: 4

Energy	120
Total Fat	4.5 g
Saturated Fat	0.5 g
Polyunsaturated Fat	1.5 g
Monounsaturated Fat	2 g
Trans Fat	0 g
Cholesterol	35 mg
Sodium	360 mg
Carbohydrates	6 g
Dietary Fiber	0 g
Sugars	5 g
Protein	14 g
Daily Percent Of Vitamin A	2
Daily Percent Of Vitamin C	0
Daily Percent Of Calcium	2
Daily Percent Of Iron	4

Ingredients

Pink Salmon, Teriyaki Ginger Seasoning (Sugar, Corn Syrup Solids, Sea Salt, Teriyaki Sauce [Tamari Soy Sauce {Soybeans, Salt, Wheat}, Sake {Rice, Salt}, Apple Cider Vinegar, Garlic Puree, Mustard, Spices], Spices [Including Ginger], Dehydrated Garlic, Dehydrated Onion, Modified Corn Starch, Maltodextrin, Fructose, Spice Extractive), Soy Sauce (Water, Soybeans, Wheat, Salt, Alcohol), Canola Oil, Salted Sake (Water, Rice, Salt), Color (Beet Juice, Annatto), Sesame Seed Oil, Natural Flavor.

Warnings

Contains fish (pink salmon), soy, wheat.

UPC

00028029153743