Goya Pigeon Peas

16 oz (1 lb) 454 g


 

Directions

Soaking Methods: To 1/2 lb. dry beans add 3 to 4 cups hot water. Boil 2 minutes, then set aside for one hour. Or Let stand in 3 to 4 cups cold water overnight. Drain and rinse beans.

 

Product Details

No. 1 grade. www.goya.com. ChooseMyPlate.gov. Product of USA.

Nutrition Facts

Serving Size: 0.25 Cup
Servings per Container: About 10
Calories 150 kcal
Total Fat 0.5 grm (1.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 5 mg (0.00% RDA)
Potassium 612 mg (15.00% RDA)
Total Carbohydrate 28 grm (10.00% RDA)
Dietary Fiber 7 grm (25.00% RDA)
Protein 10 grm
Calcium 57 mg (4.00% RDA)
Iron 2 mg (10.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Soy 2
Wheat 2
MetricServingSize 44 grm
Total Sugars 0 grm

Ingredients

Pigeon Peas.

Warnings

May contain soybean and wheat.,Helpful Hint: Beans are harvested in their natural state. Even with the most careful attention and best processing equipment available, we suggest you look over the contents closely to pick out any foreign substances such as small stones, soil particles, etc. As a helpful hint, rinse the beans with drinkable water to provide a wholesome dish.

Manufacturer

Goya Foods Inc.
Jersey City, NJ 07307

UPC

00041331024822