Dietz & Watson Ham Steak, Uncured, Classic
7 oz (198 g)
On This Page
Directions
Ready to serve cooking instructions pan fry: 1-2 min. Each side on medium heat. Microwave: remove the wrap. Place on a microwavable dish. Cover with plastic wrap & make a 1/2 slit. Cook 60 seconds & rotate 1/2 turn. Continue cooking until thoroughly heated. Keep refrigerated below 40 degrees F at all times.
Product Details
Certified gluten free. www.gf-finder.com. 50% less sodium. Sodium content has been lowered from 1079mg to 530mg per serving compared to USDA data (No.10149) for ham steaks. No nitrates or nitrites added. Fully cooked. U.S. inspected and passed by Department of Agriculture. www.dietzandwatson.com.Nutrition Facts
Serving Size: 3 oz.
Servings per Container: About 2.5
| Calories | 80.00 kcal |
| Total Fat | 2.00 grm (3.00% RDA) |
| Saturated Fat | 0.00 grm (0.00% RDA) |
| Cholesterol | 40.00 mg (13.00% RDA) |
| Sodium | 530.00 mg (22.00% RDA) |
| Potassium | 739.00 mg (15.00% RDA) |
| Total Carbohydrate | 1.00 grm (0.00% RDA) |
| Dietary Fiber | 0.00 grm (0.00% RDA) |
| Protein | 15.00 grm |
| Calcium | 5.00 mg (0.00% RDA) |
| Iron | 1.00 mg (6.00% RDA) |
| Vitamin D | 0.00 mcg (0.00% RDA) |
| Trans Fat | 0.00 grm |
| Gluten Free | |
| Added Sugars | 0.00 grm (0.00% RDA) |
| MetricServingSize | 84.00 grm |
| Total Sugars | 0.00 grm |
Ingredients
Ham, Water, Contains Less than 2% of Salt, Sugar, Dextrose, Potassium Chloride, Dry Vinegar, Natural Flavorings, Sodium Phosphate, Spice Extracts.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506555220