Dietz & Watson Hatch Chile Turkey Breast
1 package
On This Page
Directions
Proper Handling Procedures: Store at 28 degrees-36 degrees F or in your refrigerator meat drawer for optimum freshness. Once opened, use within 5 days or freeze. After opening, overwrap unused portion with film and refrigerate. Keep refrigerated. Once opened use within 5 days or freeze.
Product Details
Topped with hatch green chiles & seasonings. Gluten free. Certified gluten free. www.gf-finder.com. Premium Healthier Lifestyle: While many factors affect heart disease, a diet low in saturated fat and cholesterol may reduce the risk of this disease. Handcrafted since 1939. No MSG. Fully cooked. Inspected for wholesomeness by U.S. Department of Agriculture. www.dietzandwatson.com.Nutrition Facts
Serving Size: 2 oz.
Servings per Container: Varied
| Calories | 50 kcal |
| Total Fat | 0.5 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 30 mg (10.00% RDA) |
| Sodium | 450 mg (19.00% RDA) |
| Potassium | 93 mg (2.00% RDA) |
| Total Carbohydrate | 0 grm (0.00% RDA) |
| Dietary Fiber | 0 grm (0.00% RDA) |
| Protein | 12 grm |
| Vitamin A | (0.00% RDA) |
| Vitamin C | (0.00% RDA) |
| Calcium | 5 mg (0.00% RDA) |
| Iron | 0 mg (0.00% RDA) |
| Vitamin D | 0 mcg (0.00% RDA) |
| Trans Fat | 0 grm |
| Gluten Free | |
| Added Sugars | 1 grm (2.00% RDA) |
| Gluten | 0 |
| MetricServingSize | 56 grm |
| Total Sugars | 1 grm |
| Calories From Fat | 0.00 kcal |
Ingredients
Turkey Breast, Water, Contains Less than 2% of Hatch Chile Pepper Flakes, Spices, Salt, Jalapeno Pepper Juice, Yeast Extract, Lactic Acid, Natural Flavor, Sugar, Spice Extracts, Paprika Extract, Sodium Phosphate. Topped with Hot Hatch Green Chiles, Spices, Salt, Cilantro.Manufacturer
Dietz & Watson, Inc.
Philadelphia, PA 19135
UPC
00031506628221