Dietz & Watson Turkey Breast, Brown & Serve Skin-On
1 package
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Directions
Heating instructions: Pre-heat oven to 325 degrees f. Open turkey and pour juice into a baking pan. Add a 1/4 cup of water if necessary place the turkey in the pan, skin side up and cover the pan in tinfoil. Heat product to 140 degrees F, approximately 60 minutes baste with juices every 20 minules. Remove tinfoil. Increase oven temperature to 400 degrees F and heat until product is browned to desired color. Keep refrigerated.
Product Details
Fully cooked. Heat & eat. Inspected for wholesomeness by U.S. Department of Agriculture.Nutrition Facts
Ingredients
Turkey Breast, Water, Contains Less than 1% of Salt, Sugar, Sodium Phosphate, Dextrose.Manufacturer
Dietz & Watson, Inc.
Philadelphia PA 19135
UPC
00031506645044