Dietz & Watson Turkey Breast, Brown & Serve Skin-On

1 package


 

Directions

Heating instructions: Pre-heat oven to 325 degrees f. Open turkey and pour juice into a baking pan. Add a 1/4 cup of water if necessary place the turkey in the pan, skin side up and cover the pan in tinfoil. Heat product to 140 degrees F, approximately 60 minutes baste with juices every 20 minules. Remove tinfoil. Increase oven temperature to 400 degrees F and heat until product is browned to desired color. Keep refrigerated.

 

Product Details

Fully cooked. Heat & eat. Inspected for wholesomeness by U.S. Department of Agriculture.

Nutrition Facts

Ingredients

Turkey Breast, Water, Contains Less than 1% of Salt, Sugar, Sodium Phosphate, Dextrose.

Manufacturer

Dietz & Watson, Inc.
Philadelphia PA 19135

UPC

00031506645044