Dietz & Watson Cheese, Cheddar, Mild White

8 oz (227 g)


 

Directions

Keep refrigerated.

 

Product Details

Naturally low in lactose. Small batch crafted. Made with rBGH-free premium pasteurized cow's milk. Proudly cheese Wisconsin. rBGH Free Pledge: This product is made from milk from cows not treated with rBGH. No significant difference has been shown between milk derived from rBGH-supplemented and non-rBGH-supplemented cows. www.dietzandwatson.com.

Nutrition Facts

Serving Size: 1 Ounce
Servings per Container: 8
Calories 110.00 kcal
Total Fat 9.00 grm (12.00% RDA)
Saturated Fat 5.00 grm (25.00% RDA)
Cholesterol 30.00 mg (10.00% RDA)
Sodium 190.00 mg (8.00% RDA)
Potassium 24.00 mg (0.00% RDA)
Total Carbohydrate 1.00 grm (0.00% RDA)
Dietary Fiber 0.00 grm (0.00% RDA)
Protein 6.00 grm
Calcium 190.00 mg (8.00% RDA)
Iron 0.00 mg (15.00% RDA)
Vitamin D 0.00 mcg (0.00% RDA)
Trans Fat 0.00 grm
Added Sugars 0.00 grm (0.00% RDA)
Milk 1.00
MetricServingSize 28.00 grm
Total Sugars 0.00 grm

Ingredients

Pasteurized Milk, Salt, Cheese Cultures and Enzymes.

Warnings

Contains: milk.

Manufacturer

Dietz & Watson, Inc.
Philadelphia, PA 19135

UPC

00031506995002