La Anita Condiment Paste Annatto

110 g (3.9 oz)


 

Directions

Suggested Use: For 2 Ib of meat, dilute 1 oz of product with 6.7 fl oz white vinegar. Marinate for: fish, 1-2 hours; meat or chicken, 2-3 hours. Keep in a cool and dry place.

 

Product Details

www.laanita.com. Facebook. Twitter. Facebook/grupo.laanita. Twitter/@grupolaanita. We value your opinion: Phone 011.521.999.930.18.12; [email protected] Visit us www.laanita.com. Made in Mexico.

Nutrition Facts

Serving Size: 0.5 tbsp
Servings per Container: 15
Calories 10 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 100 mg (4.00% RDA)
Potassium 0 mg (0.00% RDA)
Total Carbohydrate 3 grm (1.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 0 grm
Calcium 0 mg (0.00% RDA)
Iron 0 mg (0.00% RDA)
Kosher
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
MetricServingSize 7 grm
Total Sugars 0 grm

Ingredients

Water, Corn Flour, Annatto, Salt, Acetic Acid, Spices, FD&C Red #40, FD&C Yellow #5, FD&C Yellow #6, FD&C Blue #1, 0.1% Sodium Benzoate and Potassium Sorbate as Preservative.

Warnings

Note: Contains tartrazine (FD&C Yellow #5).

Manufacturer

La Anita Condimentos y Salsas S.A. de C.V.
C.19 N degrees 425 Cd. Ind. Merida, Yuc. 97288 Mexico

UPC

00011848455570