Siete Mexican Traditional Rice Seasoning

1.03 oz (29 g)


 

Directions

Preparation: 1. Rinse 1 cup white long grain rice in mesh strainer. 2. Heat 1 Tbsp oil in pan over medium. 3. Add rice to pan and toast for 3 minutes, or until slightly golden. 4. Add 1 seasoning pouch. Stir for 30 seconds, then add 2 cups low or no sodium broth (or water). 5. Cover with lid. Reduce heat to low and simmer for 20 minutes. 6. Remove from heat and let sit covered for 10 minutes. 7. Fluff rice with fork. Also great with brown rice or quinoa.

 

Product Details

Certified gluten free. gfco.org. Non-GMO Project verified. nongmoproject.org. For alternative cooking methods find us @sietefoods. [email protected].

Nutrition Facts

Serving Size: 2 tsp
Servings per Container: About 5
Calories 15 kcal
Total Fat 0 grm (0.00% RDA)
Saturated Fat 0 grm (0.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 580 mg (25.00% RDA)
Potassium 120 mg (2.00% RDA)
Total Carbohydrate 4 grm (1.00% RDA)
Dietary Fiber 1 grm (4.00% RDA)
Protein 1 grm
Calcium 10 mg (0.00% RDA)
Iron 0.3 mg (2.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Gluten Free
Added Sugars 0 grm (0.00% RDA)
Gluten 0
MetricServingSize 6 grm
Total Sugars 1 grm

Ingredients

Sea Salt, Garlic, Onions, Tomato Powder, Dried Peas, Dried Carrots, Chile Peppers, Cream of Tartar, Cumin.

Manufacturer

Siete Foods
Austin, TX 78704

UPC

00810091782125