Tabasco Classic Chili Starter
16 oz (454 g)
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Directions
Instructions: Classic Chili Recipe: Brown 1lb. Ground beef (or beans), drain well. Add contents of jar and 3/4 cup water, beer or tomato juice. Simmer 10 minutes, stir occasionally. Makes four 8-oz. servings. Refrigerate after opening.
Product Details
Just add 1 qt beef or beans. 7 spice. Spiced with Tabasco sauce. Follow @tabasco.Nutrition Facts
Serving Size: 0.5 Cup
Servings per Container: about 3.5
| Calories | 45 kcal |
| Total Fat | 0.5 grm (1.00% RDA) |
| Saturated Fat | 0 grm (0.00% RDA) |
| Cholesterol | 0 mg (0.00% RDA) |
| Sodium | 740 mg (32.00% RDA) |
| Potassium | (6.00% RDA) |
| Total Carbohydrate | 9 grm (3.00% RDA) |
| Dietary Fiber | 3 grm (11.00% RDA) |
| Protein | 2 grm |
| Calcium | (4.00% RDA) |
| Iron | (6.00% RDA) |
| Vitamin D | (0.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 0 grm (0.00% RDA) |
| MetricServingSize | 125 grm |
| Total Sugars | 4 grm |
Ingredients
Tomatoes (Diced Tomatoes, Tomato Juice, Citric Acid), Water, Tomato Paste, Green Chilies (Green Chilies, Citric Acid), Onion, Chili Powder, Distilled Vinegar, Salt, Dehydrated Garlic, Spices, Tabasco Brand Pepper Sauce (Distilled Vinegar, Red Pepper, Salt).Manufacturer
McIlhenny Co.
Avery Island, Louisiana 70513 United States
UPC
00011210004009