Wallaby Organic Creamy Lowfat Yogurt Plain


 

Directions

Keep refrigerated.

 

Description

Wallaby® Organic Plain Lowfat Organic Lowfat Yogurt. Creamy Australian style. USDA organic. 2% milkfat.

Other Description

Our premium organic milk comes from pasture-based family farms in Northern California. Grade A. Live active cultures: L. acidophilus, L. bulgaricus, S. thermophilus, bifidus. Quality Assurance International certified organic. Certified organic by Quality Assurance International. Certified GF gluten-free. By the gluten free certification organization. Inside this cup is a creamy, organic lowfat yogurt made of two simple ingredients: organic milk and cultures. Smooth and surprisingly mild, Wallaby is as delicious and distinct as the Australian yogurts that inspired it. Wallaby's signature style comes from a small batch cooking process that includes slow culturing and gentle handling. The result? Yogurt with naturally creamy texture and delicate taste. Hop right in and enjoy! www.wallabyyogurt.com.

Nutrition Facts

Serving Size: 225.0 g

Servings per Container: 4

Energy 140
Total Fat 4 g
Saturated Fat 2.5 g
Trans Fat 0 g
Cholesterol 25 mg
Sodium 125 mg
Carbohydrates 15 g
Dietary Fiber 0 g
Sugars 9 g
Protein 11 g
Daily Percent Of Vitamin A 4
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 40
Daily Percent Of Iron 8

Ingredients

Organic Cultured Pasteurized Reduced Fat Milk.

UPC

00795709020021