Portomar Octopus in Olive Oil

3.9 oz (111 g)


 

Directions

Store in a cool and dry place. Once opened store in a refrigerator and consume within 24 hours.

 

Product Details

From Spain. Galicia, nestled along the Atlantic Ocean, is a land of lighthouses, islands, and people of the sea. Like Samuel, a fisherman from Ons Island, a spot known worldwide for its octopus. Every evening, he heads out to drop his traps, wooden contraptions baited to lure octopuses in but not let them back out. He leaves them out overnight, hoping for a good haul by sunrise. Back at the dock, he pulls the octopuses out one by one and sells them fresh at the fish market. www.conservasportomar.com. Wild caught. Product of Spain.

Nutrition Facts

Serving Size: 1 tin, drained
Servings per Container: 1
Calories 90 kcal
Total Fat 3 grm (4.00% RDA)
Saturated Fat 0.5 grm (3.00% RDA)
Cholesterol 70 mg (23.00% RDA)
Sodium 440 mg (19.00% RDA)
Potassium (2.00% RDA)
Total Carbohydrate 2 grm (1.00% RDA)
Dietary Fiber 0 grm (0.00% RDA)
Protein 15 grm
Calcium (0.00% RDA)
Iron (2.00% RDA)
Vitamin D (0.00% RDA)
Trans Fat 0 grm
Added Sugars 0 grm (0.00% RDA)
Fish 2
Shellfish 2
MetricServingSize 72 grm
Total Sugars 1 grm
Molluscan Shellfish 1

Ingredients

Octopus, Olive Oil and Sea Salt.

Warnings

Manufactured in a facility that processes fish, crustaceans.,Warning: Risk of cancer and reproductive harm from exposure to Lead. See www.P65Warnings.ca.gov/food.

Manufacturer

Conservas Portomar, S.L.U.
Pol. Ind. O Pousadoiro Par. 2-3 Vilagarcia de Arousa, Pontevedra 36.617

UPC

08436035154326