Late July Organic Restaurant Style Tortilla Chips Chia & Quinoa
On This Page
Description
Late July® Organic Chia & Quinoa Restaurant Style Tortilla Chips. Lightly salted multigrain. Thin & crispy. USDA Organic. Non GMO project, verified, nongmoproject.org. Perfect for salsa and parties with friends. Certified GF gluten-free.Other Description
Why choose our organic snacks? Since 2003, we have remained devoted to our mission of ensuring future generations of families have access to delicious food made with organic ingredients, free from GMOs, synthetic pesticides, chemical fertilizers and antibiotics. We also proudly donate 10% of our profits to causes that support healthy children and a healthy planet. Thank you for helping us with our mission. The best parties need a few simple things - great friends, good stories and delicious food! And for me these three things always come together around a big bowl of delicious tortilla chips and homemade salsa. That's why we took so much care in making the perfect party chip! We created these melt-in-your-mouth, thin and crispy tortilla chips using simple, traditional cooking methods and then added a flavorful blend of Chia and Quinoa. We also cut them a little bit bigger to hold extra guacamole, pico de gallo, queso or whatever your special party dip may be. Of course, like all of our tortilla chips, they are certified organic, verified non-GMO, certified gluten free and peanut/tree nut free so it's easy to feel good serving them at any party. We hope you love these chips as much as we do. Tell us what you think! From our family to yours, Nicole Bernard Dawes. Co-Founder & CEO. @latejulyorganic. 100% Whole Grain™, 20g or more per serving. Eat 48g or more of whole grains daily. wholegrainscouncil.org. Peanut free. Tree nut free. Vegan. Kosher. No synthetic pesticides or chemical fertilizers. No trans fats or high fructose corn syrup. No artificial flavors, colors or preservatives. Certified organic by quality assurance international. Try all of our delicious tortilla chips! Restaurant style sea salt restaurant style Chia & Quinoa sea salt by the seashore mild green mojo how sweet potato it is sublime. Red hot mojo cure for the summertime blues dude ranch. www.latejuly.com. ©2013 Late July Snacks, LLC.Nutrition Facts
Serving Size: 28.0 g
Servings per Container: 11
| Energy | 140 |
| Total Fat | 6 g |
| Saturated Fat | 0.5 g |
| Polyunsaturated Fat | 1 g |
| Monounsaturated Fat | 5 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 65 mg |
| Carbohydrates | 16 g |
| Dietary Fiber | 2 g |
| Sugars | 0 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 4 |
Ingredients
Organic Whole Ground Corn, Organic Expeller Pressed Sunflower, Oil and/or Organic Expeller Pressed Safflower Oil, Organic Chia Seeds, Organic Quinoa, Sea Salt.Distributor
Late July Snacks, LLCPO Box 1078, Barnstable, MA 02630
www.latejuly.com
UPC
00890444000281