Cup4Cup Gluten Free Flour
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Description
Cup4Cup™ Gluten Free Flour. Premium taste. Texture. Performance. Just like wheat flour - without the gluten! All natural. Our flour. Your recipe. Best for baking. Developed by chefs. For consumers. C4C. Farine sans gluten. But you'd never know it.Other Description
"To make people happy... that's what cooking is all about". Chef Thomas Keller. Developed at the world renowned French laundry restaurant, Cup4Cup™ is the first premium gluten free flour blend that matches the taste, texture and performance of wheat flour. Cup4Cup™ is a multi-purpose, gluten free flour blend that can be used in most recipes. Easily replacing wheat flour in equal amounts, it is especially fantastic in quick breads, scones, muffins, cookies and biscuits. Fore more cooking tips & recipes, visit us at www.cup4cup.com.Nutrition Facts
Serving Size: 32.0 g
Servings per Container: 42.5
| Energy | 120 |
| Total Fat | 0 g |
| Saturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 15 mg |
| Carbohydrates | 26 g |
| Dietary Fiber | 0 g |
| Sugars | 1 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 4 |
| Daily Percent Of Iron | 2 |
Ingredients
Cornstarch, White Rice Flour, Brown Rice Flour, Milk Powder, Tapioca Flour, Potato Starch, Xanthan Gum.Warnings
*Contains milk products (rBST free).UPC
00859216003004