Pastisart Filled Carrot Bundt Cake
17.64 oz (1.10 lb) 500 g
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Directions
Conservation: Keep in a cool, dry place, away from sunlight. Lot number/Best before: see package.
Product Details
Decadent indulgence. Food safe. Product of Spain.Nutrition Facts
Serving Size: 0.167 cake
Servings per Container: 6
| Calories | 300 kcal |
| Total Fat | 15 grm (19.00% RDA) |
| Saturated Fat | 3 grm (14.00% RDA) |
| Cholesterol | 36 mg (12.00% RDA) |
| Sodium | 170 mg (7.00% RDA) |
| Potassium | 50 mg (1.00% RDA) |
| Total Carbohydrate | 36 grm (13.00% RDA) |
| Dietary Fiber | 4 grm (13.00% RDA) |
| Protein | 4 grm |
| Calcium | 8 mg (1.00% RDA) |
| Iron | 0.3 mg (2.00% RDA) |
| Vitamin D | 0.8 mcg (4.00% RDA) |
| Trans Fat | 0 grm |
| Added Sugars | 19 grm (38.00% RDA) |
| Milk | 1 |
| Egg | 1 |
| Tree Nut | 1 |
| Soy | 2 |
| Wheat | 1 |
| MetricServingSize | 80 grm |
| Total Sugars | 19 grm |
| Sulfites | 1 |
Ingredients
Wheat Flour, Brown Cane Sugar, Refined Sunflower Oil, Egg, Water, Walnut, Glucose Fructose Syrup, Cream Cheese (Milk), Sugar, Glycerine, Sorbitol, Glucose Syrup, Carrot, Egg White, Disodium Diphosphate, Monoglycerides and Diglycerides of Fatty Acids, Spices, Sodium Bicarbonate, Salt, Modified Starch, Microcrystalline Cellulose, Sodium Carboxymethylcellulose, Xanthan Gum, Lactic Acid, Natural and Artificial Flavor, Potassium Sorbate and Sodium Metabisulphite as Preservative, Tocopherol-Rich Extract, Rosemary Extract, Citric Acid, Color (Cochineal Carmine, Riboflavin), Enzymes.Warnings
Contains: wheat, eggs, milk and tree nuts (walnuts). May Contain: soy, other tree nuts (almond, hazelnut, pistachio).Manufacturer
Pastisart Iberia, S.L.U
Pol. Ind. Los Llanos de San Pedro s/n Crta. Avila, km 5 El Espinar, Segovia 40400 Spain
UPC
08436590001264