Ronzoni Penne Rigate, Whole Grain
1 lb (454 g)
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Directions
Step 1: Select number of servings. Serving: 2. Pasta: 1/4 box. Water: 1 qt. Salt: 1 tsp. Servings: 4. Pasta: 1/2 box. Water: 2 qt. Salt: 2 tsps. Servings: 8. Pasta: 1 box. Water: 4 qt. Salt: 1 Tbsp. Step 2: Pick your preferred firmness: Al dente 8 minutes. Firm 9 minutes. Tender 10 min. Step 3: Cooking Directions; 1. Bring water to a rapid boil. Add salt for flavor (optional). 2. Add pasta and stir; return to rapid boil. 3. Cook uncovered 8-10 minutes, stirring occasionally. 4. Immediately drain in colander. Serve as desired. Storage: To keep cooked pasta fresh for later use, toss with a small amount of olive oil, cover, and refrigerate. To open, lift tab.
Product Details
100% whole wheat. A low fat, sodium free, cholesterol free food. 100% Whole Grain: 56 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org. Excellent source of fiber. Non-GMO Project verified. nongmoproject.org. Since 1915. Pasta for all the shapes of life. What are you looking for? Open this box, and you'll find it. Culinary odysseys. One-pot pasta. A happily crowded dinner table. Delightful! Contents may settle. Product sold by weight, not volume. how2recycle.info. Ronzoni.com. Questions or comments, visit Ronzoni.com or call 1-833-769-1713.Nutrition Facts
Ingredients
Whole Durum Wheat Flour.Warnings
Contains: wheat. May contain eggs.Manufacturer
8th Avenue Food & Provisions, Inc.
Fenton, MO 63026 United States
UPC
00033400721145