Butternut Large Bread
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Description
Butternut® Brand Large Enriched Bread. Good source calcium Low fat. No trans fat. No saturated fat. No hydrogenated oils. No cholesterol. Good source thiamin (vitamin B1), niacin (B3) & folic acid.Other Description
Why Eat Bread?®, Bread Slice with Banner Design®, White or Wheat, It's Still Good to Eat!®, Clearly the Veri-Best Taste and Design® are Registered Trademarks of Lewis Bakeries, Inc. and are licensed to Chicago Baking Company. Carbohydrates = energy: The primary function of carbohydrates is to provide energy for the body, especially the brain and nervous system.1 Most people should get between 45% and 65% of total calories from carbohydrates, preferably from complex carbohydrates (like butternut bread) and natural sugars (from fresh fruits, like apples).1,2 Good source of thiamin (Vitamin B1) and niacin (Vitamin B3): These B vitamins play an important role in metabolism by helping the body produce and release energy from protein, fat and carbohydrates.3 They also help the nervous system function properly.3 Because the body doesn't store these B vitamins, you should eat foods that contain them every day.1 Good source of folic acid: Folic acid is another B vitamin that is necessary to make red blood cells in your body and plays a key role in making and maintaining your DNA.3,4,5,6 Healthful diets with adequate folic acid may reduce a woman's risk of having a child with a birth defect of the brain or spinal cord. The FDA recommends an intake of 400mcg of folic acid daily. Good source of calcium: Two slices of delicious butternut bread contains 15% of the daily recommended value of calcium that your body needs. Calcium is linked to healthy bones and necessary for proper heart, muscle and nerve function, making it important to both kids and adults.7,8 Eating grain foods, like Butternut Bread, provides many nutrients that are vital for the health and maintenance of our bodies.3 Grains are important sources of nutrients including several B vitamins (thiamin, riboflavin, niacin, and folate) and minerals (such as iron).3 Sources: 1National Institutes of Health, 2U.S. Department of Agriculture, U.S. Department of Health and Human Services, 3www.choosemyplate.gov, 4American Cancer Society - www.cancer.org, 5Harvard School of Public Health - www.hsph.harvard.edu, 6Teens Health From Nemours - www.kidshealth.org, 7gowiththegrain.org, 8nih.gov. Nutrition at a glance. Good source thiamin (Vitamin B1). Good source niacin (Vitamin B3). Good source folic acid. Good source calcium. Low fat. No trans fat. No saturated fat. 100% soybean oil (non-hydrogenated). No cholesterol. Per 2 slices. The amount of calcium, thiamin, riboflavin, niacin & folic acid are based on the Reference Amount Customarily Consumed (RACC) which is 50g. White or Wheat, It's Still Good to Eat!®. Butternut bread for these B vitamins. 15% daily value, thiamin Vitamin B1. 8% daily value, riboflavin Vitamin B2. 10% daily value, niacin Vitamin B3. 15% daily value, folic acid Vitamin B9. Two slices of Butternut bread give you the amounts shown above. Be Informed: Why Eat Bread?® Go to whyeatbread.com.Nutrition Facts
Serving Size: 26.0 g
Servings per Container: 22
| Energy | 70 |
| Total Fat | 1 g |
| Saturated Fat | 0 g |
| Polyunsaturated Fat | 0 g |
| Monounsaturated Fat | 0 g |
| Trans Fat | 0 g |
| Cholesterol | 0 mg |
| Sodium | 150 mg |
| Carbohydrates | 13 g |
| Dietary Fiber | 0 g |
| Sugars | 2 g |
| Protein | 2 g |
| Daily Percent Of Vitamin A | 0 |
| Daily Percent Of Vitamin C | 0 |
| Daily Percent Of Calcium | 6 |
| Daily Percent Of Iron | 4 |
| Daily Percent Of Folic Acid | 8 |
| Daily Percent Of Niacin | 4 |
| Daily Percent Of Riboflavin | 4 |
| Daily Percent Of Thiamin | 8 |
Ingredients
Unbleached Enriched Wheat Flour (Flour, Barley Malt, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Corn Syrup, Yeast, Soybean Oil (Non-Hydrogenated), contains 2% or less of the following: Salt, Wheat Gluten, Calcium Sulfate, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Enzymes, Ascorbic Acid, Azodicarbonamide), Yeast Nutrients (Ammonium Sulfate, Monocalcium Phosphate), Calcium Peroxide, Calcium Propionate (To Prevent Spoilage), Soy Lecithin.Warnings
Contains: wheat, soybeans.Allergy advisory: produced on the same bakery equipment as baked goods containing milk, eggs, nuts or seeds. Therefore, this product may inadvertently contain milk, eggs, nuts or seeds to which some people may be allergic.
UPC
00024126012679