Mrs. Paul's Fish Fillets, Crispy, Battered
10 fillets 19.45 oz (1 lb 3.45 oz) 551 g
On This Page
Directions
Cook thoroughly. See back panel. Baking Instructions: 1. Preheat oven to 450 degress F. Spray large baking sheet with cooking spray. 2. Remove fish from carton and inner wrapper. Place on baking sheet in single layer. 3. Bake 16 to 20 minutes until crispy and golden brown, turning halfway through. Check that fish is cooked thoroughly. Handle carefully; they're hot! Serve and enjoy! Keep frozen. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Microwave preparation is not recommended.
Product Details
Per 2 Fillets: 240 calories; 2 g sat. fat. (10% DV); 780 sodium (34% DV); 1 g total sugars. 7 g of protein per serving. Natural source of Omega-3 (All seafood is a natural source of Omega-3). Since 1946. Good for you. Good for the environment. 2x USDA recommends eating seafood 2 times per week. www.mrspauls.com. how2recycle.info. Smartlabel: Scan or call 1-800-798-3318 for more food information. Questions or comments, visit us at www.mrspauls.com or call 1-800-798-3318. For recipe ideas visit: www.mrspauls.com. Wild Caught. 100% of our fish is sustainably wild caught. We have full traceability of all our fish.Nutrition Facts
Serving Size: 2 fillets
Servings per Container: about 5
Calories | 240.00 kcal |
Total Fat | 14.00 grm (18.00% RDA) |
Saturated Fat | 2.00 grm (10.00% RDA) |
Polyunsaturated Fat | 8.00 grm |
Monounsaturated Fat | 3.00 grm |
Cholesterol | 20.00 mg (7.00% RDA) |
Sodium | 780.00 mg (34.00% RDA) |
Potassium | 100.00 mg (2.00% RDA) |
Total Carbohydrate | 22.00 grm (8.00% RDA) |
Dietary Fiber | -1.00 grm (2.00% RDA) |
Protein | 7.00 grm (12.00% RDA) |
Calcium | 0.00 mg (0.00% RDA) |
Iron | 0.60 mg (4.00% RDA) |
Kosher | |
Vitamin D | 0.00 mcg (0.00% RDA) |
Trans Fat | 0.00 grm |
Fish | 1.00 |
Soy | 1.00 |
Wheat | 1.00 |
MetricServingSize | 110.00 grm |
Total Sugars | 1.00 grm |
Includes Added Sugars | 1.00 grm (2.00% RDA) |
Ingredients
Pollock (Pollock, Sodium Tripolyphosphate [Added to Retain Moisture)), Water, Soybean Oil, Wheat Flour, Enriched Wheat Flour (Wheat Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Corn Flour, Contains Less than 2% of the Following: Modified Corn Starch, Sugar, Salt, Sodium Acid Pyrophosphate, Sodium Bicarbonate, Dextrose, Garlic Powder, Onion Powder, Monocalcium Phosphate, Spice, Paprika.Warnings
Contains: fish (pollock), wheat.Manufacturer
Conagra
P.O. Box 3534 Chicago, IL 60654
UPC
00011162142781