KA-ME Fish Sauce


 

Directions

Refrigerate after opening.

 

Description

KA-ME® Fish Sauce. All natural.

Other Description

KA-ME fish sauce. An essential seasoning in Southeast Asian kitchens, fish sauce is used in Thai curries, dipping sauces and salad dressings. Celebrating the tastes of Asia. KA-ME means turtle in Japanese, and is a symbol of the permanence of traditions in our approach to Asian food. For over 30 years, we've explored the cuisines of Asia, seeking authentic foods and seasonings from Japan, China, Thailand, Vietnam and Korea. KA-ME is honored to offer a complete line of snacks, ingredients and ready-to-eat products, selected from the finest ingredients and recipes that Asia has to offer. Find recipes and learn more about authentic KA-ME Asian foods at kame.com. The Key to Asian Made Easy™. panosbrands.com. ©2011 Panos Brands.

Nutrition Facts

Serving Size: 5.0 ml

Servings per Container: 41

Energy 5
Total Fat 0 g
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 0 mg
Sodium 380 mg
Carbohydrates 0 g
Dietary Fiber 0 g
Sugars 0 g
Protein 0 g
Daily Percent Of Vitamin A 0
Daily Percent Of Vitamin C 0
Daily Percent Of Calcium 0
Daily Percent Of Iron 0

Ingredients

Anchovies, Water, Salt, Sugar.

Warnings

Contains: fish.
Produced in a facility that processes shellfish, soy, wheat and peanuts.

UPC

00070844005288