Bibigo Bulgogi Style Rice Balls

5 - 3.52 oz (100 g) rice balls [17.6 oz (1.1 lb) 500 g]


 

Directions

Heating Instructions: How to heat and enjoy bibigo bulgogi flavored rice balls. Microwave Oven (1100W): 1. Snip corner of pouch and place in microwave. 2. Place pouches in a single layer and adjust heating time according to the instructions. 3. Let rest for 1 minute. Microwave: 1100W; For One: 1 minute 40 seconds; For Two: 2 minutes 40 seconds. If the rice ball is still cold, continue to heat in microwave in 10 second intervals until warm. Heating appliances may vary, adjust accordingly. Caution: Bag & contents will be hot! Keep frozen. Freeze or discard any unused portion. Heat before serving. Prepare from frozen state. Keep frozen.

 

Product Details

Rice balls made with vegetables and soy-based filling mixed with sweet & savory bulgogi sauce. V-label International. V-label.com. Filled with plant based filling. Individually wrapped. Ready in mins*. * Actual heating times vary. See heating instructions on back for details. Live Delicious: bibigo's Korean flavors help you make the most of every mouthful. Life tastes better when you live delicious. bibigo. 1. Easy to prepare. 2. Full of plant based filling. 3. Delicious bulgogi sauce. www.bibigousa.com. Find us on Facebook. Instagram @bibigoUSA. See what else we are sharing at bibigousa.com. Product of South Korea.

Nutrition Facts

Serving Size: 1 Piece
Servings per Container: 5
Calories 170 kcal
Total Fat 4 grm (5.00% RDA)
Saturated Fat 1 grm (4.00% RDA)
Cholesterol 0 mg (0.00% RDA)
Sodium 350 mg (15.00% RDA)
Potassium 100 mg (2.00% RDA)
Total Carbohydrate 32 grm (12.00% RDA)
Dietary Fiber 3 grm (9.00% RDA)
Protein 5 grm
Calcium 20 mg (2.00% RDA)
Iron 0.7 mg (4.00% RDA)
Vitamin D 0 mcg (0.00% RDA)
Trans Fat 0 grm
Added Sugars 4 grm (8.00% RDA)
Milk 2
Egg 2
Peanut 2
Tree Nut 2
Fish 2
Shellfish 2
Soy 1
Wheat 1
Gluten 1
Vegan
MetricServingSize 100 grm
Total Sugars 4 grm
Sesame 1
Molluscan Shellfish 1

Ingredients

Water, Rice, Onion, Seasoning Sauce (Soy Sauce [Water, Defatted Soybean, Salt, Wheat], Cooking Sauce [Water, High Fructose Corn Syrup, Alcohol, Rice, Sugar Syrup, Citric Acid, Rice Koji], Sugar, Cooking Rice Wine [Water, Rice, Alcohol, High Fructose Corn Syrup, Corn Syrup, Lactic Acid, Rice Koji], King Oyster Mushroom, Marinade Sauce (Sugar, Hydrolyzed Soy Protein, Water, Apple Puree [Apple, Ascorbic Acid], Onion, Soy Sauce [Brewed Soy Sauce {Defatted Soybean, Wheat, Salt, Wheat Koji}, Water, Salt], Garlic, Contains 2% or Less of Pear Concentrate, Sugar Syrup [Sugar, Water], Corn Starch, Ginger, Hot Pepper Extract, Alcohol, Xanthan Gum, Salt, Black Pepper, Disodium Inosinate and Disodium Guanylate), Green Onion, Contains 2% or Less of Texturized Vegetable Protein (Wheat Gluten, Isolated Pea Protein, Defatted Soy Flour, Corn Starch, Seasoning [Maltodextrin, Artificial Flavor], Cocoa Powder), Bulgogi Marinade Sauce (Water, Soy Sauce [Water, Wheat, Soybean, Salt], Sugar, Fructooligosaccharide, Onion Puree, Garlic, Contains 2% or Less of Kiwi Puree [Kiwi, Sugar], Apple Concentrate, Yeast Extract, Sunflower Oil, Button Mushroom Powder, Salt, Sugar Syrup [Sugar, Water], Black Pepper, Xanthan Gum), Garlic, Sunflower Oil, Chinese Chives, Gelatinized Corn Starch, Sugar, Texturized Soy Protein, Soy Sauce (Water, Defatted Soybean, Salt, Wheat), Sesame Oil, Coconut Oil, Salt, Modified Food Starch, Natural Flavor, Sugar Syrup (Sugar, Water), Black Pepper, Disodium Inosinate and Disodium Guanylate, Artificial Flavor.

Warnings

Contains: soy, wheat and sesame. Produced in a facility that also uses peanut, tree nut, fish, crustacean shellfish, milk, egg.

Manufacturer

SFC Global Supply Chain, Inc.
Marshall, MN 56258 United States

UPC

00807176541517